Objectives: The aim of this study was to evaluate the effect of two beverages - Tea and Pepsi on the color stability of three different composite resins after a period of 7 and 30 days. Methods: Color stability of a microfilled, microhybrid and nanocomposite was evaluated after storage in Tea, a carbonated drink or Distilled Water for 7 and 30 days. Color measurement was done using reflectance spectrophotometer based on the CIE L*a*b * color scale. Mean values of the different groups were compared using three-way analysis of variance and multiple comparisons of the mean values were done using Tukey-Kramer test with 0.05 as significance level. Results: All tested resin composites showed color change after a period of 7 and 30 days. The color...
Background: Consumption of certain acidic beverages may alter the physical and esthetic properties o...
The aim of this in vitro study was to evaluate and compare the color stability of different esthetic...
Objective: The aim of this in vitro study was to evaluate the color stability of different restorati...
Introduction: The challenge in restorative dentistry is related to changes in the colour of composi...
Aim: The objective of this study was to evaluate the effects of solutions on the color stability of ...
<p><strong>Objectives:</strong> Color change of composite restorations is well known to dentists. Ho...
Coloring in drinks decreases the color stability of composite restorations, reducing their longevity...
The aim of this research was to study the effect of two light curing units on the color stability of...
OBJECTIVES: The purpose of this study was to assess the color change of three types of composite res...
Abstract Objective/Aim This in vitro study aimed to evaluate the color stability of microhybrid and ...
The goals of the present study were to evaluate, in vitro, the staining of different composite resin...
Abstract Objectives The aim was to evaluate the color stability of six commercial restorative resin ...
This study sought to evaluate the effects of different staining solutions on the colour stability of...
The aim of this research was to study the effect of two light curing units on the color stability of...
OBJECTIVE: The aim of this in vitro study was to evaluate the color stability of a nanofill composit...
Background: Consumption of certain acidic beverages may alter the physical and esthetic properties o...
The aim of this in vitro study was to evaluate and compare the color stability of different esthetic...
Objective: The aim of this in vitro study was to evaluate the color stability of different restorati...
Introduction: The challenge in restorative dentistry is related to changes in the colour of composi...
Aim: The objective of this study was to evaluate the effects of solutions on the color stability of ...
<p><strong>Objectives:</strong> Color change of composite restorations is well known to dentists. Ho...
Coloring in drinks decreases the color stability of composite restorations, reducing their longevity...
The aim of this research was to study the effect of two light curing units on the color stability of...
OBJECTIVES: The purpose of this study was to assess the color change of three types of composite res...
Abstract Objective/Aim This in vitro study aimed to evaluate the color stability of microhybrid and ...
The goals of the present study were to evaluate, in vitro, the staining of different composite resin...
Abstract Objectives The aim was to evaluate the color stability of six commercial restorative resin ...
This study sought to evaluate the effects of different staining solutions on the colour stability of...
The aim of this research was to study the effect of two light curing units on the color stability of...
OBJECTIVE: The aim of this in vitro study was to evaluate the color stability of a nanofill composit...
Background: Consumption of certain acidic beverages may alter the physical and esthetic properties o...
The aim of this in vitro study was to evaluate and compare the color stability of different esthetic...
Objective: The aim of this in vitro study was to evaluate the color stability of different restorati...