© Cambridge University Press 2014. A worldwide innovative method to discriminate grapevine clones is presented. It is an alternative to ampelography, isozyme and DNA analysis. The spectra and their first and second derivatives of 201 bands in the visible and near-infrared wavelength range between 634 and 759 nm were used as inputs to a classifier created using partial least squares. The spectra were acquired in the laboratory for the adaxial side of the apical part of the main lobe of fully hydrated grapevine leaves. The classifier created allowed the separation of 100 leaves of the Cabernet Sauvignon (Vitis vinifera L.) variety into four clones, namely CS 15, CS 169, CS 685 and CS R5, comprising 25 leaves each. The percentages of leaves co...
This study was conducted to evaluate the potential of low-cost hyperspectral sensors for the early d...
Abstract A hyperspectral imaging database was collected on two hundred and five grape plant leaves. ...
The identification of different grapevine varieties, currently attended using visual ampelome-try, D...
A worldwide innovative method to discriminate grapevine clones is presented. It is an alternative to...
Grapevine variety identification is a matter of great interest in viticulture, which is currently ad...
Precise and reliable identification of specific plant diseases is a challenge within precision agric...
The identification of different grapevine varieties, currently attended using visual ampelometry, DN...
Hyperspectral images in the spectral range of 874–1734 nm were collected for 14,015, 14,300 and 15,0...
Extending over millennia, grapevine cultivation encompasses several thousand cultivars. Cultivar (cu...
International audienceHyperspectral imaging is an emergent technique in viticulture that can potenti...
The efficiency of a vineyard management system is directly related to the effective management of nu...
Armillaria genus represents one of the most common causes of chronic root rot disease in woody plant...
The present work explores the possible utilization of hyperspectral devices, following a proximity b...
In red grape berries, anthocyanins account for about 50% of the skin phenols and are responsible for...
Trabajo presentado en el IX International Symposium on Grapevine Physiology and Biotechnology, celeb...
This study was conducted to evaluate the potential of low-cost hyperspectral sensors for the early d...
Abstract A hyperspectral imaging database was collected on two hundred and five grape plant leaves. ...
The identification of different grapevine varieties, currently attended using visual ampelome-try, D...
A worldwide innovative method to discriminate grapevine clones is presented. It is an alternative to...
Grapevine variety identification is a matter of great interest in viticulture, which is currently ad...
Precise and reliable identification of specific plant diseases is a challenge within precision agric...
The identification of different grapevine varieties, currently attended using visual ampelometry, DN...
Hyperspectral images in the spectral range of 874–1734 nm were collected for 14,015, 14,300 and 15,0...
Extending over millennia, grapevine cultivation encompasses several thousand cultivars. Cultivar (cu...
International audienceHyperspectral imaging is an emergent technique in viticulture that can potenti...
The efficiency of a vineyard management system is directly related to the effective management of nu...
Armillaria genus represents one of the most common causes of chronic root rot disease in woody plant...
The present work explores the possible utilization of hyperspectral devices, following a proximity b...
In red grape berries, anthocyanins account for about 50% of the skin phenols and are responsible for...
Trabajo presentado en el IX International Symposium on Grapevine Physiology and Biotechnology, celeb...
This study was conducted to evaluate the potential of low-cost hyperspectral sensors for the early d...
Abstract A hyperspectral imaging database was collected on two hundred and five grape plant leaves. ...
The identification of different grapevine varieties, currently attended using visual ampelome-try, D...