Iron (Fe) chlorosis is a widespread nutritional disorder in grapevine, particularly in vineyards developed on calcareous soils. Despite the effective application of highly efficient Fe chelates such as Fe¿ethylenediamine di-o-hydroxyphenylacetic acid (EDDHA) to the soil to solve the problem, the cost of the treatments and the loss of effectiveness of the chelate in the soil in rainfed crops limit their use. An alternative could be the utilization of Fe fertilizers directly supplied through foliar spray. Two Fe chelates [Fe¿ethylenediaminetetraacetate (EDTA) and Fe¿ethylenediamine disuccinic acid (EDDS)], an Fe complex (Fe-lignosulfonate), and an Fe salt (Fe-sulfate) were foliarly applied to mature Tempranillo tinto (Vitis vinifera L...
The present study investigated the effectiveness of bovine blood (BB)-based products, compared with ...
Iron chlorosis is a wide-spread limiting factor of production in agriculture. To cope with this prob...
Iron deficiency chlorosis is a nutritional disorder in plants which reduces crop yields both quantit...
Articulo de publicación ISIBackground and Aims: The control of iron (Fe) chlorosis by synthetic Fe c...
Iron (Fe) is essential for chlorophyll formation and plant growth. Iron-deficiency chlorosis is a ma...
Iron (Fe) is essential for chlorophyll formation and plant growth. Irondeficiency chlorosis is a maj...
Nitrogen fertilizer efficiency in grapevine production is an important objective for solving the tra...
The prevention/cure of iron (Fe) chlorosis with Fe chelates is a very widespread agronomical practic...
Background and Aims The control of iron (Fe) chlorosis by synthetic Fe chelates is costly and the...
The quantity and quality of the grape crop in the conditions of iron deficiency may be significantly...
WOS: 000281700000037In Turkey, calcareous soil conditions usually cause significant decreases in gra...
Iron-deficiency-induced chlorosis is a widespread nutritional disorder in grapevine, in particular w...
The objective of this thesis was to study the response mechanisms of grapevine to Fe-deficiency and ...
In Turkey, calcareous soil conditions usually cause significant decreases in grape yield. Understand...
Synthetic vivianite [Fe3(PO4)2·8H2O] has been reported to alleviate iron (Fe) chlorosis in crops gro...
The present study investigated the effectiveness of bovine blood (BB)-based products, compared with ...
Iron chlorosis is a wide-spread limiting factor of production in agriculture. To cope with this prob...
Iron deficiency chlorosis is a nutritional disorder in plants which reduces crop yields both quantit...
Articulo de publicación ISIBackground and Aims: The control of iron (Fe) chlorosis by synthetic Fe c...
Iron (Fe) is essential for chlorophyll formation and plant growth. Iron-deficiency chlorosis is a ma...
Iron (Fe) is essential for chlorophyll formation and plant growth. Irondeficiency chlorosis is a maj...
Nitrogen fertilizer efficiency in grapevine production is an important objective for solving the tra...
The prevention/cure of iron (Fe) chlorosis with Fe chelates is a very widespread agronomical practic...
Background and Aims The control of iron (Fe) chlorosis by synthetic Fe chelates is costly and the...
The quantity and quality of the grape crop in the conditions of iron deficiency may be significantly...
WOS: 000281700000037In Turkey, calcareous soil conditions usually cause significant decreases in gra...
Iron-deficiency-induced chlorosis is a widespread nutritional disorder in grapevine, in particular w...
The objective of this thesis was to study the response mechanisms of grapevine to Fe-deficiency and ...
In Turkey, calcareous soil conditions usually cause significant decreases in grape yield. Understand...
Synthetic vivianite [Fe3(PO4)2·8H2O] has been reported to alleviate iron (Fe) chlorosis in crops gro...
The present study investigated the effectiveness of bovine blood (BB)-based products, compared with ...
Iron chlorosis is a wide-spread limiting factor of production in agriculture. To cope with this prob...
Iron deficiency chlorosis is a nutritional disorder in plants which reduces crop yields both quantit...