In the EU Pledge, food and beverage companies voluntarily engage themselves to stop marketing unhealthy foods and beverages to children under age 12. However, children are increasingly exposed to online marketing promoting unhealthy foods and beverages. The main purpose of this paper was to verify whether Belgian and Dutch pledge members’ child-targeting food websites actually comply to the guidelines of the EU Pledge. First, this paper describes the prominence of online marketing on 49 Belgian and Dutch child-targeting food websites and evaluates the nutrient content of the advertised foods and beverages. Second, it checks for the degree to which Belgian and Dutch food brands abide the EU Pledge. Results indicated that about 88.5% of the o...
Background: This work is aimed to describe the recent scientific literature developed in the food/be...
OBJECTIVE: To examine the nature of the link between food advertising in UK magazines aimed at child...
OBJECTIVE: To examine the nature of the link between food advertising in UK magazines aimed at child...
Background: In the EU Pledge, the food industry has vowed to retain from unhealthy food promotion to...
Despite the EU Pledge, branded food websites still promote unhealthy foods to children. First, this ...
Despite the EU Pledge, branded food websites still promote unhealthy foods to children. First, this ...
Marketing unhealthy foods and beverages to children (M2K) fosters poor dietary patterns, increasing ...
This report presents the results of a pilot mapping of the current digital marketing landscape of fo...
Marketing unhealthy foods and beverages to children (M2K) fosters poor dietary patterns, increasing ...
Background: Rising levels of obesity in school-age children across Europe are causing increasing con...
Restricting food marketing to children is a key policy issue across Europe. Numerous regulatory and ...
Persuasive on-pack marketing strategies, such as colourful images and games, affect children's prefe...
Background: Food is one of the most frequently promoted commodities, and promoted foods are overwhel...
Abstract Food and beverage marketing contributes to poor dietary choices among adults and children. ...
Objective: To examine the nature of the link between food advertising in UK magazines aimed at child...
Background: This work is aimed to describe the recent scientific literature developed in the food/be...
OBJECTIVE: To examine the nature of the link between food advertising in UK magazines aimed at child...
OBJECTIVE: To examine the nature of the link between food advertising in UK magazines aimed at child...
Background: In the EU Pledge, the food industry has vowed to retain from unhealthy food promotion to...
Despite the EU Pledge, branded food websites still promote unhealthy foods to children. First, this ...
Despite the EU Pledge, branded food websites still promote unhealthy foods to children. First, this ...
Marketing unhealthy foods and beverages to children (M2K) fosters poor dietary patterns, increasing ...
This report presents the results of a pilot mapping of the current digital marketing landscape of fo...
Marketing unhealthy foods and beverages to children (M2K) fosters poor dietary patterns, increasing ...
Background: Rising levels of obesity in school-age children across Europe are causing increasing con...
Restricting food marketing to children is a key policy issue across Europe. Numerous regulatory and ...
Persuasive on-pack marketing strategies, such as colourful images and games, affect children's prefe...
Background: Food is one of the most frequently promoted commodities, and promoted foods are overwhel...
Abstract Food and beverage marketing contributes to poor dietary choices among adults and children. ...
Objective: To examine the nature of the link between food advertising in UK magazines aimed at child...
Background: This work is aimed to describe the recent scientific literature developed in the food/be...
OBJECTIVE: To examine the nature of the link between food advertising in UK magazines aimed at child...
OBJECTIVE: To examine the nature of the link between food advertising in UK magazines aimed at child...