The aim of the thesis is to research cow udder development and productivity connections with healthiness. Purpose of the work: 1. Discover connections between cow udder development and healthiness. 2. Research cow productivity and healthiness connections. 3. Estimate the different classes of SCC cow’s udder morphology and productivity. 4. Estimate the different classes of urea udder morphology and productivity. 5. Perform milk yield and composition and morphological characteristics of udder SCC, urea and correlation analysis. The scientific research was carried out between 2010-2012 at the Department of Animal Breeding of the Veterinary Academy of the Lithuanian University of Health Sciences and dairy farm. The study evaluated 50 cows. Milk...
RESUMO - Os objetivos deste trabalho foram estimar as herdabilidades e as correlações genéticas, fen...
Aim of the thesis: To the influence of extruded compound feed in dairy cow‘s nutrition on cow‘s prod...
Aim of the paper – to assess correlation of the quantity of urea, lactose and somatic cells in cows’...
Aim of the research: To evaluate the morphological and physiological qualities of cow udder quarters...
Aim of work: To analyze dairy cattle‘s exterior and productivity traits and to define their relation...
Aim of work: To evaluate cow productivity, somatic cell count in milk and reproduction traits and to...
Aim of work: To evaluate the different breeds of dairy cow reproductive performance, productivity an...
Goal of work: Assess of the influence of exterior characteristics for milk production and udder heal...
The objective of this paper is to evaluate the properties of cow milking and to determine the relati...
The Aim of the Research: To analyze the investigation of urea concentration and the dependence of it...
The aim of the paper is the following: To evaluate the change in the measurement of cow udder before...
Aim of work: was to examine and assess the milking qualities of Lithuanian black and white diary cat...
Aim of work was to investigate the influence of lactation in cows of different udder quarters of pro...
Place and methodology of the survey: Lithuanian University of Health Sciences, Veterinary Academy, F...
Objective of the research: Estimate Lithuanian Black–White, Red and Red–White cows’ milkability, mea...
RESUMO - Os objetivos deste trabalho foram estimar as herdabilidades e as correlações genéticas, fen...
Aim of the thesis: To the influence of extruded compound feed in dairy cow‘s nutrition on cow‘s prod...
Aim of the paper – to assess correlation of the quantity of urea, lactose and somatic cells in cows’...
Aim of the research: To evaluate the morphological and physiological qualities of cow udder quarters...
Aim of work: To analyze dairy cattle‘s exterior and productivity traits and to define their relation...
Aim of work: To evaluate cow productivity, somatic cell count in milk and reproduction traits and to...
Aim of work: To evaluate the different breeds of dairy cow reproductive performance, productivity an...
Goal of work: Assess of the influence of exterior characteristics for milk production and udder heal...
The objective of this paper is to evaluate the properties of cow milking and to determine the relati...
The Aim of the Research: To analyze the investigation of urea concentration and the dependence of it...
The aim of the paper is the following: To evaluate the change in the measurement of cow udder before...
Aim of work: was to examine and assess the milking qualities of Lithuanian black and white diary cat...
Aim of work was to investigate the influence of lactation in cows of different udder quarters of pro...
Place and methodology of the survey: Lithuanian University of Health Sciences, Veterinary Academy, F...
Objective of the research: Estimate Lithuanian Black–White, Red and Red–White cows’ milkability, mea...
RESUMO - Os objetivos deste trabalho foram estimar as herdabilidades e as correlações genéticas, fen...
Aim of the thesis: To the influence of extruded compound feed in dairy cow‘s nutrition on cow‘s prod...
Aim of the paper – to assess correlation of the quantity of urea, lactose and somatic cells in cows’...