Aim of study: The purpose was to analyse feed materials samples of mycotoxin concentration, which were researched in the period of 2005-2009 in the Animal Welfare Research Laboratory. Main tasks: 1. To analyze literature sources. 2. To assess mycotoxin (deoxynivalenol, zearalenone, aflatoxin B1) contamination of imported feed materials in the period of 2005 – 2009. 3. To compare mycotoxin contamination of different feed materials (maize, soybean meal, rapeseed cake, sunflower cake). 4. To assess the risk for animals of imported feed materials. Material and methods: - it was selected 72 samples of feed materials i.e. 36 maize samples, 21 soybean meal sample, 6 rapeseed cake samples and 9 sunflower cake samples. - it was analyzed each mycotox...
Mycotoxins are toxic substances naturally produced by various fungi, and these compounds not only in...
Aim of the study: to evaluate microbiological and mycotoxicological contamination of silage made usi...
Mycotoxin contamination of feeds results in economic loss and transmission of toxins in the food cha...
Mycotoxin contamination of crops represents a widespread problem in the animal feed industry. The ma...
Crops used for animal feed can be easily contaminated by fungi during growth, harvest, or storage, r...
Following legislation, European Member States should have multi-annual control programs for contamin...
Following legislation, European Member States should have multi-annual control programs for contamin...
Mycotoxins are becoming an increasingly important topic in both human and animal fields. With the im...
There has been a significant concern regarding the potential health risks for humans and animals via...
This paper shows the results of screening of mycotoxins in animal feed originating from the region o...
Abstract. The mycotoxin contamination of some products which constitutes vegetal substrates in diffe...
Object of research – to investigate the contamination of the feed raw materials and feedstuffs with ...
Mycotoxins are secondary metabolites of moulds that represent a significant food safety issue and po...
Background and Aim: Mycotoxin contamination in animal feeds is of considerable concern because it ca...
Recently, the use of substances that can suppress or reduce absorption, promote the excretion of myc...
Mycotoxins are toxic substances naturally produced by various fungi, and these compounds not only in...
Aim of the study: to evaluate microbiological and mycotoxicological contamination of silage made usi...
Mycotoxin contamination of feeds results in economic loss and transmission of toxins in the food cha...
Mycotoxin contamination of crops represents a widespread problem in the animal feed industry. The ma...
Crops used for animal feed can be easily contaminated by fungi during growth, harvest, or storage, r...
Following legislation, European Member States should have multi-annual control programs for contamin...
Following legislation, European Member States should have multi-annual control programs for contamin...
Mycotoxins are becoming an increasingly important topic in both human and animal fields. With the im...
There has been a significant concern regarding the potential health risks for humans and animals via...
This paper shows the results of screening of mycotoxins in animal feed originating from the region o...
Abstract. The mycotoxin contamination of some products which constitutes vegetal substrates in diffe...
Object of research – to investigate the contamination of the feed raw materials and feedstuffs with ...
Mycotoxins are secondary metabolites of moulds that represent a significant food safety issue and po...
Background and Aim: Mycotoxin contamination in animal feeds is of considerable concern because it ca...
Recently, the use of substances that can suppress or reduce absorption, promote the excretion of myc...
Mycotoxins are toxic substances naturally produced by various fungi, and these compounds not only in...
Aim of the study: to evaluate microbiological and mycotoxicological contamination of silage made usi...
Mycotoxin contamination of feeds results in economic loss and transmission of toxins in the food cha...