In winter period those cows lives on the mats. The short leash storage method is applied. In the summer period cows stays in pasture. In both indoor and outdoor periods cows are milked in automated milk lines. They drink from automated watering place and they are fed twice a day. During the stable period cows are fed with concentrate food, corn and grass silage, hay. Following a free-range period they eat a concentrated food and cultivated pasture grass. In this farm there are a 100 dairy cows, 38 heifers and 26 calf (up to six months). The breeds of cows: Lithuanian Black and White, Holstein, Lithuanian red. In 2013 the average productivity of the herd was 5391,2 kg of milk. The average fat level - 4,34 prercent, milk protein level - 3,63 ...
In the present paper the influence of season on the peak production, the duration of the ascending p...
The aim is to find out the different diets on dairy cow productivity and product quality. Work tasks...
The aim of this thesis was to determine whether the seasons has an effect on intake of dry matter ra...
Object and tasks of work: To analyze and compare the Lithuanian Black and White cows’ milk compositi...
Work objective – to analyse the rates of cows‘ productivity and milk quality according to the season...
The aim of this work is to define the influence of different feeding rations on cows' health, produc...
Place and methods of work fulfillment: the work was carried out in the Department of Animal Science ...
In this work is analyzing 5 farmers cow milk quantity, its quality dependence on lactation, the time...
In this thesis, it was analysed the current nutrition of cattle especially in calves and cos, becaus...
Object and tasks of work: The aim of this work was to estimate the effects of farm size to milk qual...
Winter grazing provides a useful means for increasing the proportion of grazed herbage in the annual...
The method of research and it’s structure: The same months (January, February, March), only differen...
The tasks of this work: review the base and feed rations for dairy cows used; an explanation process...
In this work, the effects of seasons and frequency of grazing on the quality of Holstein cattle´s mi...
The purpose of the work was to identify ensiled forage used to feed cows quality indicators, forage’...
In the present paper the influence of season on the peak production, the duration of the ascending p...
The aim is to find out the different diets on dairy cow productivity and product quality. Work tasks...
The aim of this thesis was to determine whether the seasons has an effect on intake of dry matter ra...
Object and tasks of work: To analyze and compare the Lithuanian Black and White cows’ milk compositi...
Work objective – to analyse the rates of cows‘ productivity and milk quality according to the season...
The aim of this work is to define the influence of different feeding rations on cows' health, produc...
Place and methods of work fulfillment: the work was carried out in the Department of Animal Science ...
In this work is analyzing 5 farmers cow milk quantity, its quality dependence on lactation, the time...
In this thesis, it was analysed the current nutrition of cattle especially in calves and cos, becaus...
Object and tasks of work: The aim of this work was to estimate the effects of farm size to milk qual...
Winter grazing provides a useful means for increasing the proportion of grazed herbage in the annual...
The method of research and it’s structure: The same months (January, February, March), only differen...
The tasks of this work: review the base and feed rations for dairy cows used; an explanation process...
In this work, the effects of seasons and frequency of grazing on the quality of Holstein cattle´s mi...
The purpose of the work was to identify ensiled forage used to feed cows quality indicators, forage’...
In the present paper the influence of season on the peak production, the duration of the ascending p...
The aim is to find out the different diets on dairy cow productivity and product quality. Work tasks...
The aim of this thesis was to determine whether the seasons has an effect on intake of dry matter ra...