Membrane filtration for sustainable wastewater reuse has been encountering particle deposition (i.e., particle cake fouling) with mostly micron-sized particles including bacteria, and nano-sized colloids/particles as well. Particle size may influence membrane fouling and flux decline through cake formation as particles with different sizes exhibit different back diffusivity and packing density of the cake. A theoretical diffusivity equation was proposed by Einstein (1906) [1]; thermodynamic and drag (i.e., resistance or mobility relation) forces were compared in equilibrium. The diffusivity relationship, ratio of thermodynamic and drag forces, was combined with steady-state convection and diffusion equation and finally came up with a relati...
Membrane technology proves to be effective in the removal of nano-sized contaminants from water. How...
© 2018 Dr. Hongzhan DiMembrane filtration has been widely employed in dairy manufacturing, wastewate...
[[abstract]]The effects of particle size on the cake properties and the performance of cross-flow mi...
A theoretical diffusivity equation was proposed by Einstein [A. Einstein, Investigations of the Theo...
The recent exponential growth of nanotechnology and numerous applications of nanotechnology-based pr...
Membrane crossflow filtration is widely used for the enrichment and purification of colloidal and pr...
Membrane crossflow ultrafiltration (UF) is widely used for the enrichment and purification of colloi...
Membrane fouling has been associated with the size of solutes, i.e., macromolecules and colloids in ...
Pressure-dependent breakthrough of nanobioparticles in filtration was observed and it was related to...
[[abstract]]The selective deposition of fine particles in a constant-flux submerged microfiltration ...
[[abstract]]The effect of air-sparging on the performance of cross-flow microfiltration of size-dist...
Recently, membrane surface patterning has attracted much attention as an innovative alternative to c...
Flux decline in cross-flow membrane filtration of colloids under various conditions is systematicall...
Membrane fouling is inherent in all types of membrane filtration. In microfiltration, particles are ...
Membrane microfiltration processes are used in for example the food, biotechnology, chemical and ph...
Membrane technology proves to be effective in the removal of nano-sized contaminants from water. How...
© 2018 Dr. Hongzhan DiMembrane filtration has been widely employed in dairy manufacturing, wastewate...
[[abstract]]The effects of particle size on the cake properties and the performance of cross-flow mi...
A theoretical diffusivity equation was proposed by Einstein [A. Einstein, Investigations of the Theo...
The recent exponential growth of nanotechnology and numerous applications of nanotechnology-based pr...
Membrane crossflow filtration is widely used for the enrichment and purification of colloidal and pr...
Membrane crossflow ultrafiltration (UF) is widely used for the enrichment and purification of colloi...
Membrane fouling has been associated with the size of solutes, i.e., macromolecules and colloids in ...
Pressure-dependent breakthrough of nanobioparticles in filtration was observed and it was related to...
[[abstract]]The selective deposition of fine particles in a constant-flux submerged microfiltration ...
[[abstract]]The effect of air-sparging on the performance of cross-flow microfiltration of size-dist...
Recently, membrane surface patterning has attracted much attention as an innovative alternative to c...
Flux decline in cross-flow membrane filtration of colloids under various conditions is systematicall...
Membrane fouling is inherent in all types of membrane filtration. In microfiltration, particles are ...
Membrane microfiltration processes are used in for example the food, biotechnology, chemical and ph...
Membrane technology proves to be effective in the removal of nano-sized contaminants from water. How...
© 2018 Dr. Hongzhan DiMembrane filtration has been widely employed in dairy manufacturing, wastewate...
[[abstract]]The effects of particle size on the cake properties and the performance of cross-flow mi...