Quantitative and qualitative knowledge of ergonomic analysis of grapevines pruning and wine har-vesting with respect to postural load, repetitive movements of cutting hand and using different cutting tools was obtained. It could be demonstrated, that stress generated by working postures and repetitive movements combined with were a major problem of work.. Ergonomic design deficits of the existing cutting hand tools was carried ou
none4noThe trials evaluated possible changes in the physical and mechanical properties of ‘Chardonna...
open4noMechanical pruning, usually integrated with manual finishing, still excites some doubts regar...
none3noThe research aims to analyze the stresses transmitted during the interception and transport o...
Winegrape operations, especially at harvest, produce a high incidence of work-related musculoskeleta...
Three wine grape harvesting aids for reducing ergonomics risk factors in hand harvest operations wer...
Introduction. Winter pruning is a cultivation practice necessary for maintaining the balance between...
The purpose of these trials was to evaluate possible effects on properties of grapes, particularly t...
Hand-harvest work in wine grape vineyards is physically demanding and exposes workers to a ...
Hand-harvest work in wine grape vineyards is physically demanding and exposes workers to a variety o...
open2noDOI https://doi.org/10.4081/jae.2013.327The purpose of these trials was to evaluate possible ...
Since machine introduction in the early 1970s, much work has been expended to adapt pruners to vine ...
Since machine introduction in the early 1970s, much work has been expended to adapt pruners to vine ...
The trials evaluated possible changes in the physical and mechanical properties of ‘Chardonnay’ grap...
The trials evaluated possible changes in the physical and mechanical properties of ‘Chardonnay’ grap...
<p><b>Common postures adopted by vineyard-worker posture during pruning (A). Cep vine before (B) and...
none4noThe trials evaluated possible changes in the physical and mechanical properties of ‘Chardonna...
open4noMechanical pruning, usually integrated with manual finishing, still excites some doubts regar...
none3noThe research aims to analyze the stresses transmitted during the interception and transport o...
Winegrape operations, especially at harvest, produce a high incidence of work-related musculoskeleta...
Three wine grape harvesting aids for reducing ergonomics risk factors in hand harvest operations wer...
Introduction. Winter pruning is a cultivation practice necessary for maintaining the balance between...
The purpose of these trials was to evaluate possible effects on properties of grapes, particularly t...
Hand-harvest work in wine grape vineyards is physically demanding and exposes workers to a ...
Hand-harvest work in wine grape vineyards is physically demanding and exposes workers to a variety o...
open2noDOI https://doi.org/10.4081/jae.2013.327The purpose of these trials was to evaluate possible ...
Since machine introduction in the early 1970s, much work has been expended to adapt pruners to vine ...
Since machine introduction in the early 1970s, much work has been expended to adapt pruners to vine ...
The trials evaluated possible changes in the physical and mechanical properties of ‘Chardonnay’ grap...
The trials evaluated possible changes in the physical and mechanical properties of ‘Chardonnay’ grap...
<p><b>Common postures adopted by vineyard-worker posture during pruning (A). Cep vine before (B) and...
none4noThe trials evaluated possible changes in the physical and mechanical properties of ‘Chardonna...
open4noMechanical pruning, usually integrated with manual finishing, still excites some doubts regar...
none3noThe research aims to analyze the stresses transmitted during the interception and transport o...