Add to ORKGGrapevine powdery mildew, caused by Erysiphe necator, is a cosmopolitan pathogen that threatens grape production worldwide. Accurate disease forecasts would enhance disease management, particularly where severity varies substantially between years, such as in New York State. Ascospore release occurred before local bud break of Vitis vinifera in NY, WA, NC and NJ, and was quantitatively related to accumulation of degree days and rain events during overwintering. Acute cold temperature events (<8°C) induced transient resistance in V. vinifera to E. necator that lasted for 24 to 36 h and reduced infection efficiency and colony development. Acute cold temperatures also damaged existing colonies, with the highest observed levels of mortality occ...
The article is an overview of what we know at present about the patogen Uncinula necator and the dis...
International audienceViticulture worldwide is currently facing two major challenges: adapting to cl...
Grapevine (Vitis vinifera) is one of the main fruit crops worldwide. In 2020, the total surface area...
Powdery mildew of grapevine, caused by the ascomycete Erysiphe necator (Schw.) Burr., is a polycycli...
Viticulture worldwide is currently facing two major challenges: adapting to climate change and reduc...
7 pagesInternational audienceAim: This paper aimed to address the relationship between grapevine dis...
NYS IPM Type: Fruits IPM Fact SheetPowdery mildew (PM) is perhaps the most important fungal disease ...
This paper reports the susceptibility to powdery mildew of 41 grapevine genotypes growing in the nor...
Powdery mildew causes extensive losses at the farm level. Loss of the most highly-effective fungici...
A mechanistic model was developed to predict secondary infections of Plasmopara viticola and their s...
Aim: This paper aimed to address the relationship between grapevine disease, pest occurrences and cl...
A new dynamic model for Erysiphe necator ascosporic infections on grapevine was developed. Between b...
Grapevine powdery mildew, caused by the ascomycete Erysiphe necator, is a major threat to grapes wor...
Powdery mildew is an economically-important pathogen of grapes worldwide. This report details the fi...
Grapevine leaf rust, which is caused by the fungus Phakopsora euvitis, is an important late-season d...
The article is an overview of what we know at present about the patogen Uncinula necator and the dis...
International audienceViticulture worldwide is currently facing two major challenges: adapting to cl...
Grapevine (Vitis vinifera) is one of the main fruit crops worldwide. In 2020, the total surface area...
Powdery mildew of grapevine, caused by the ascomycete Erysiphe necator (Schw.) Burr., is a polycycli...
Viticulture worldwide is currently facing two major challenges: adapting to climate change and reduc...
7 pagesInternational audienceAim: This paper aimed to address the relationship between grapevine dis...
NYS IPM Type: Fruits IPM Fact SheetPowdery mildew (PM) is perhaps the most important fungal disease ...
This paper reports the susceptibility to powdery mildew of 41 grapevine genotypes growing in the nor...
Powdery mildew causes extensive losses at the farm level. Loss of the most highly-effective fungici...
A mechanistic model was developed to predict secondary infections of Plasmopara viticola and their s...
Aim: This paper aimed to address the relationship between grapevine disease, pest occurrences and cl...
A new dynamic model for Erysiphe necator ascosporic infections on grapevine was developed. Between b...
Grapevine powdery mildew, caused by the ascomycete Erysiphe necator, is a major threat to grapes wor...
Powdery mildew is an economically-important pathogen of grapes worldwide. This report details the fi...
Grapevine leaf rust, which is caused by the fungus Phakopsora euvitis, is an important late-season d...
The article is an overview of what we know at present about the patogen Uncinula necator and the dis...
International audienceViticulture worldwide is currently facing two major challenges: adapting to cl...
Grapevine (Vitis vinifera) is one of the main fruit crops worldwide. In 2020, the total surface area...