Add to ORKGHandout on environmental estrogens in plastics and avoiding bisphenol-A (BPA)This handout provides information on how to avoid exposure to the environmental estrogen bisphenol-A (BPA). Researchers are concerned that even at low levels, environmental estrogens may work together with the body’s own estrogen to increase the risk of breast cancer. BPA is used in certain plastics (polycarbonate plastic) and the lining of canned food and beverages. BPA can leach out of plastics and can liners with heat. This handout tells you how to recognize products that contain BPA, how to minimize leaching from plastics with BPA, and alternative choices to plastics that contain BPA (e.g. using of stainless steel containers).New York State Department of Heal...
This study aims to critically summarize the literature about bisphenol A (BPA), indicate whether and...
Bisphenol A (BPA) is used since 1960 as a primary raw material for the production of polycarbonate (...
This is the author accepted manuscript. The final version is available from The Royal Society of Che...
Web article on environmental estrogens found in plastics (bisphenol-A or BPA)This web article provid...
Handout on alternatives to products with environmental estrogens and how to recycle productsThis han...
Bisphenol A (BPA) belongs to chemicals that are produced in large quantities worldwide. It is common...
Item does not contain fulltextPlastics are useful and versatile materials that bring many societal b...
Bisphenol A (BPA) is a chemical substance primarily used as a plasticizer in food packaging producti...
BackgroundChemicals that have estrogenic activity (EA) can potentially cause adverse health effects ...
Bisphenol A (BPA) is an estrogenic monomer used to produce polycarbonate plastics and res-ins that c...
Background: Chemicals having estrogenic activity (EA) reportedly cause many adverse health effects,...
This report discusses Bisphenol A (BPA). BPA is used to produce certain types of plastic that are us...
Bisphenol A (BPA) is a synthetic compound for hardening and clearing polycarbonate plastics. BPA is ...
The food safety concerns about the presence of BPA in food packaging and baby bottles are discussed....
Bisphenol-A (BPA) is a common environmental endocrine disruptor exerting effects on many parameters ...
This study aims to critically summarize the literature about bisphenol A (BPA), indicate whether and...
Bisphenol A (BPA) is used since 1960 as a primary raw material for the production of polycarbonate (...
This is the author accepted manuscript. The final version is available from The Royal Society of Che...
Web article on environmental estrogens found in plastics (bisphenol-A or BPA)This web article provid...
Handout on alternatives to products with environmental estrogens and how to recycle productsThis han...
Bisphenol A (BPA) belongs to chemicals that are produced in large quantities worldwide. It is common...
Item does not contain fulltextPlastics are useful and versatile materials that bring many societal b...
Bisphenol A (BPA) is a chemical substance primarily used as a plasticizer in food packaging producti...
BackgroundChemicals that have estrogenic activity (EA) can potentially cause adverse health effects ...
Bisphenol A (BPA) is an estrogenic monomer used to produce polycarbonate plastics and res-ins that c...
Background: Chemicals having estrogenic activity (EA) reportedly cause many adverse health effects,...
This report discusses Bisphenol A (BPA). BPA is used to produce certain types of plastic that are us...
Bisphenol A (BPA) is a synthetic compound for hardening and clearing polycarbonate plastics. BPA is ...
The food safety concerns about the presence of BPA in food packaging and baby bottles are discussed....
Bisphenol-A (BPA) is a common environmental endocrine disruptor exerting effects on many parameters ...
This study aims to critically summarize the literature about bisphenol A (BPA), indicate whether and...
Bisphenol A (BPA) is used since 1960 as a primary raw material for the production of polycarbonate (...
This is the author accepted manuscript. The final version is available from The Royal Society of Che...