Fish are in contact with microbiota from the moment of hatching. Exterior organs, i.e. skin, gills and intestinal system, are colonised by commensal bacteria populations and a symbiotic relationship is formed. The fish provides a niche and nutrients for the bacteria which stimulate development of the immune response, act as an additional barrier against invading pathogens and, within the gut, aid in digestion. β-glucans are used within aquaculture as a means of improving fish health and can be applied in various forms, e.g. via diet or injection. Whilst the application of β glucan is performed to modulate a fish’s immune system, it has also been shown to affect the gut microbiota population at concentrations above 1% w/w within the diet ...
We have previously observed that in common carp (Cyprinus carpio), administration of β-glucan (Macro...
The purpose of this study was to determine the effects of a dietary mushroom glucan on the non- spec...
AbstractOver the past decades, it has become evident that immune-modulation of fish with β-glucans, ...
β‐Glucans are frequently included in the diet of healthy common carp Cyprinus carpio as a pre‐emptiv...
Over the past decades the aquaculture sector has seen a tremendous growth and intensification in ord...
β-glucans are frequently included in the diet of healthy common carp Cyprinus carpio as a pre-emptiv...
The objective of the present study was to determine the action of β-glucans as feed additives on the...
In recent years, aquaculture research has focused on probiotics, prebiotics, and β-glucans, in order...
The effect of β-glucans as feed additive on the profile of C-reactive protein (CRP) and complement a...
Glucan was extracted from yeast (Saccharomyces cerevisiae) and subjected to chemical analy- ses. Thi...
The effect of β-glucan as a feed additive on the serum and gene profile of C-reactive protein (CRP) ...
Fish diseases are the most important challenge that is facing the development of the aquaculture ind...
We have previously observed that in common carp (Cyprinus carpio), administration of β-glucan (Macro...
We have previously observed that in common carp (Cyprinus carpio), administration of ß-glucan (Macro...
One bottleneck to sustainability of fish aquaculture is the control of infectious diseases. Current ...
We have previously observed that in common carp (Cyprinus carpio), administration of β-glucan (Macro...
The purpose of this study was to determine the effects of a dietary mushroom glucan on the non- spec...
AbstractOver the past decades, it has become evident that immune-modulation of fish with β-glucans, ...
β‐Glucans are frequently included in the diet of healthy common carp Cyprinus carpio as a pre‐emptiv...
Over the past decades the aquaculture sector has seen a tremendous growth and intensification in ord...
β-glucans are frequently included in the diet of healthy common carp Cyprinus carpio as a pre-emptiv...
The objective of the present study was to determine the action of β-glucans as feed additives on the...
In recent years, aquaculture research has focused on probiotics, prebiotics, and β-glucans, in order...
The effect of β-glucans as feed additive on the profile of C-reactive protein (CRP) and complement a...
Glucan was extracted from yeast (Saccharomyces cerevisiae) and subjected to chemical analy- ses. Thi...
The effect of β-glucan as a feed additive on the serum and gene profile of C-reactive protein (CRP) ...
Fish diseases are the most important challenge that is facing the development of the aquaculture ind...
We have previously observed that in common carp (Cyprinus carpio), administration of β-glucan (Macro...
We have previously observed that in common carp (Cyprinus carpio), administration of ß-glucan (Macro...
One bottleneck to sustainability of fish aquaculture is the control of infectious diseases. Current ...
We have previously observed that in common carp (Cyprinus carpio), administration of β-glucan (Macro...
The purpose of this study was to determine the effects of a dietary mushroom glucan on the non- spec...
AbstractOver the past decades, it has become evident that immune-modulation of fish with β-glucans, ...