Campylobacter jejuni is a major cause of bacterial gastroenteritis worldwide, primarily associated with the consumption of contaminated poultry. C. jejuni lineages vary in host range and prevalence in human infection, suggesting differences in survival throughout the poultry processing chain. From 7,343 MLST-characterised isolates, we sequenced 600 C. jejuni and C. coli isolates from various stages of poultry processing and clinical cases. A genome-wide association study (GWAS) in C. jejuni ST-21 and ST-45 complexes identified genetic elements over-represented in clinical isolates that increased in frequency throughout the poultry processing chain. Disease-associated SNPs were distinct in these complexes, sometimes organised in haplotype bl...
Campylobacter jejuni is a food-borne pathogen with a high prevalence in poultry meat, which in fresh...
Although the major food-borne pathogen Campylobacter jejuni has been isolated from diverse animal, h...
Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contaminatio...
Campylobacter jejuni is a major cause of bacterial gastroenteritis worldwide, primarily associated w...
Campylobacter jejuni is a major cause of bacterial gastroenteritis worldwide, primarily associated w...
Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contaminatio...
Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contaminatio...
Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contaminatio...
Campylobacter jejuni is a major cause of bacterial gastroenteritis worldwide, primarily associated w...
International audienceCampylobacter is among the most common causes of gastroenteritis worldwide. Ca...
International audienceCampylobacter is among the most common causes of gastroenteritis worldwide. Ca...
International audienceCampylobacter is among the most common causes of gastroenteritis worldwide. Ca...
Abstract Background Campylobacter jejuni and Campylobacter coli are human intestinal pathogens of gl...
Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contaminatio...
Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contaminatio...
Campylobacter jejuni is a food-borne pathogen with a high prevalence in poultry meat, which in fresh...
Although the major food-borne pathogen Campylobacter jejuni has been isolated from diverse animal, h...
Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contaminatio...
Campylobacter jejuni is a major cause of bacterial gastroenteritis worldwide, primarily associated w...
Campylobacter jejuni is a major cause of bacterial gastroenteritis worldwide, primarily associated w...
Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contaminatio...
Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contaminatio...
Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contaminatio...
Campylobacter jejuni is a major cause of bacterial gastroenteritis worldwide, primarily associated w...
International audienceCampylobacter is among the most common causes of gastroenteritis worldwide. Ca...
International audienceCampylobacter is among the most common causes of gastroenteritis worldwide. Ca...
International audienceCampylobacter is among the most common causes of gastroenteritis worldwide. Ca...
Abstract Background Campylobacter jejuni and Campylobacter coli are human intestinal pathogens of gl...
Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contaminatio...
Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contaminatio...
Campylobacter jejuni is a food-borne pathogen with a high prevalence in poultry meat, which in fresh...
Although the major food-borne pathogen Campylobacter jejuni has been isolated from diverse animal, h...
Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contaminatio...