To determine if associations exist between a range of unsaturated fatty acid intakes and mental health outcomes. Cross-sectional data analysis of the Australian Longitudinal Study on Women’s Health (ALSWH) Young Cohort Survey 3 that included the validated seventy-four-item Dietary Questionnaire for Epidemiological Studies FFQ, validated mental health scales and self-report questions on depression and anxiety. Australia, 2003. A nationally representative sample of young Australian women (25–30 years) from ALSWH. The 7635 women with plausible energy intakes (>4·5 but <20·0 MJ/d) were included in the analyses. Adjusted logistic regression analyses found statistically significant associations between higher intakes of α-linolenic acid and decre...
It remains unclear whether n-3 long-chain polyunsaturated fatty acids (LCPUFA) have a preventive eff...
Dietary factors and inflammation markers have been shown to play a role in the development of depres...
Objective: Recent evidence suggests that naturally occurring low cholesterol concentrations (,4.14 m...
To evaluate the association between fatty acid intake or the use of culinary fats and depression inc...
Objective: The aim of this study was to explore the associations between incidence of depression and...
In the present study, we examined longitudinal changes in self-reported depressive symptoms (and rel...
To evaluate the association between omega-3 polyunsaturated essential fatty acids and depression, da...
The influence of dietary fatty acids (FAs) other than omega-3 FAs on mood has been largely overlooke...
Dietary factors and inflammation markers have been shown to play a role in the development of depres...
Abstract Background & aims Mental disorders are associated with dietary fatty acids and genome-wide ...
Some studies have pointed out that several dietary patterns could be associated with a reduced risk ...
Dietary factors and inflammation markers have been shown to play a role in the development of depres...
Background: Previous randomized controlled trials have demonstrated thatomega-3 polyunsaturated fatt...
Key nutrients such as iron and omega-3 polyunsaturated fatty acids (n-3 PUFA), physical activity (PA...
Several studies have identified potential detrimental sequelae of cholesterol and fat-lowering inter...
It remains unclear whether n-3 long-chain polyunsaturated fatty acids (LCPUFA) have a preventive eff...
Dietary factors and inflammation markers have been shown to play a role in the development of depres...
Objective: Recent evidence suggests that naturally occurring low cholesterol concentrations (,4.14 m...
To evaluate the association between fatty acid intake or the use of culinary fats and depression inc...
Objective: The aim of this study was to explore the associations between incidence of depression and...
In the present study, we examined longitudinal changes in self-reported depressive symptoms (and rel...
To evaluate the association between omega-3 polyunsaturated essential fatty acids and depression, da...
The influence of dietary fatty acids (FAs) other than omega-3 FAs on mood has been largely overlooke...
Dietary factors and inflammation markers have been shown to play a role in the development of depres...
Abstract Background & aims Mental disorders are associated with dietary fatty acids and genome-wide ...
Some studies have pointed out that several dietary patterns could be associated with a reduced risk ...
Dietary factors and inflammation markers have been shown to play a role in the development of depres...
Background: Previous randomized controlled trials have demonstrated thatomega-3 polyunsaturated fatt...
Key nutrients such as iron and omega-3 polyunsaturated fatty acids (n-3 PUFA), physical activity (PA...
Several studies have identified potential detrimental sequelae of cholesterol and fat-lowering inter...
It remains unclear whether n-3 long-chain polyunsaturated fatty acids (LCPUFA) have a preventive eff...
Dietary factors and inflammation markers have been shown to play a role in the development of depres...
Objective: Recent evidence suggests that naturally occurring low cholesterol concentrations (,4.14 m...