The paper discusses the current situation of surimi industry. It is a minced fish meat that is used as a raw material for a wide array of convenient food. Japan remains the world’s leader in consumption and production of surimi. The total supply for 1992 is expected to be 120000-130000 tons of pollock and 30000 tons of others such as Alaska mackerel and fall salmon. USA is the major on-board supplier for Japan while, USSR is another source of pollock surimi. There is a decrease production of hoki surimi from New Zealand due to declining resources and a growing demand for fillets
Günümüzde hızla artan dünya nüfusu beslenme sorununu da beraberinde getirmekte, bu sorun varolan ve ...
The thesis hypothesis of this research was that farmed chinook salmon could be made into better qua...
Fish surimi is an intermediate product. Using primary data from several U.S. and Japanese companies...
1. Internationalization and Diversification of Surimi Industry It is estimated that the world s sur...
Graduation date: 1988Since the "200 miles" fishery conservation zones\ud were established by some co...
Threadfin bream (Nemipterus spp.) Lizard fish (Saurida spp.) Bigeye (Priacanthus spp.) Croaker (John...
Fish consumption in Japan is very high compared with other countries; it is approximately 96 g daily...
The Japan International Research Center for Agricultural Sciences (JIRCAS) reports on how the flesh ...
The Japan International Research Center for Agricultural Sciences (JIRCAS) reports on how the flesh ...
The Japan International Research Center for Agricultural Sciences (JIRCAS) reports on how the flesh ...
Lizardfish, Saurida tumbil, is an abundant resource that is relatively underutilized. It is a potent...
Not AvailableThe functional property of surimi varies with fish species and it is necessary to impro...
This paper emphasizes that efforts in the upgrading of the fish processing industry in Southeast Asi...
The use of fish as raw material for surimi continued to grow along with the increasing demand for su...
Günümüzde hızla artan dünya nüfusu beslenme sorununu da beraberinde getirmekte, bu sorun varolan ve ...
Günümüzde hızla artan dünya nüfusu beslenme sorununu da beraberinde getirmekte, bu sorun varolan ve ...
The thesis hypothesis of this research was that farmed chinook salmon could be made into better qua...
Fish surimi is an intermediate product. Using primary data from several U.S. and Japanese companies...
1. Internationalization and Diversification of Surimi Industry It is estimated that the world s sur...
Graduation date: 1988Since the "200 miles" fishery conservation zones\ud were established by some co...
Threadfin bream (Nemipterus spp.) Lizard fish (Saurida spp.) Bigeye (Priacanthus spp.) Croaker (John...
Fish consumption in Japan is very high compared with other countries; it is approximately 96 g daily...
The Japan International Research Center for Agricultural Sciences (JIRCAS) reports on how the flesh ...
The Japan International Research Center for Agricultural Sciences (JIRCAS) reports on how the flesh ...
The Japan International Research Center for Agricultural Sciences (JIRCAS) reports on how the flesh ...
Lizardfish, Saurida tumbil, is an abundant resource that is relatively underutilized. It is a potent...
Not AvailableThe functional property of surimi varies with fish species and it is necessary to impro...
This paper emphasizes that efforts in the upgrading of the fish processing industry in Southeast Asi...
The use of fish as raw material for surimi continued to grow along with the increasing demand for su...
Günümüzde hızla artan dünya nüfusu beslenme sorununu da beraberinde getirmekte, bu sorun varolan ve ...
Günümüzde hızla artan dünya nüfusu beslenme sorununu da beraberinde getirmekte, bu sorun varolan ve ...
The thesis hypothesis of this research was that farmed chinook salmon could be made into better qua...
Fish surimi is an intermediate product. Using primary data from several U.S. and Japanese companies...