A 14-page manual that details net cage design and cage management after tilapia has been stocked. Some data on operating costs included.The manual describes the net cage of tilapia in dams and small farm reservoirs, which has been found to be a low-cost yet high-income earning farm activity and offers an excellent option as an alternative livelihood for poor inland fisherfolks. The following aspects are covered: 1) Characteristics of a suitable site; 2) Design of the net cages - the floating cage, the stationary/fixed cage; 3) Stocking the net cages - source of juveniles, stocking rate, stocking time, acclimation; 4) Management of the cages - feeds and feeding, monitoring activities; 5) Harvesting - partial harvest, total harvest; and, 6) P...
Text in Filipino.The manual discusses tilapia culture methods in concrete tanks, netcages, and fishp...
Cage culture of Tilapia is not suggested as a substitute for any known techniques in fish culture, b...
In land-based pond cultures, periphyton is considered to be a complementary food source for cultured...
This 40-page manual describes the farming practices for tilapia in cages, pens, ponds, and tanks. Al...
This issue is a guide for prospective fishfarmers planning to raise tilapia in lakes and similar wat...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
This manual provides a comprehensive step-by-step guide to cage aquaculture. It includes tips on sit...
This new aquaculture extension manual revisits the basics of tilapia culture with updated informatio...
This manual provides a comprehensive step-by-step guide to cage aquaculture. It includes tips on sit...
Today cage culture is receiving more attention by both researchers and commercial producers. Factor...
The manual describes the culture of groupers (Epinephelus) in floating cages, providing a farming op...
The inadequate supply of tilapia seed is considered as one of the major present constraints to the d...
Africa accounts for about 7% of the world’s total fish production (FAO 2020). Nile tilapia (Oreochro...
Africa accounts for about 7% of the world’s total fish production (FAO 2020). Nile tilapia (Oreochro...
Tilapia cage farming in eutrophic lakes uses low stocking densities since tilapias can thrive mainly...
Text in Filipino.The manual discusses tilapia culture methods in concrete tanks, netcages, and fishp...
Cage culture of Tilapia is not suggested as a substitute for any known techniques in fish culture, b...
In land-based pond cultures, periphyton is considered to be a complementary food source for cultured...
This 40-page manual describes the farming practices for tilapia in cages, pens, ponds, and tanks. Al...
This issue is a guide for prospective fishfarmers planning to raise tilapia in lakes and similar wat...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
This manual provides a comprehensive step-by-step guide to cage aquaculture. It includes tips on sit...
This new aquaculture extension manual revisits the basics of tilapia culture with updated informatio...
This manual provides a comprehensive step-by-step guide to cage aquaculture. It includes tips on sit...
Today cage culture is receiving more attention by both researchers and commercial producers. Factor...
The manual describes the culture of groupers (Epinephelus) in floating cages, providing a farming op...
The inadequate supply of tilapia seed is considered as one of the major present constraints to the d...
Africa accounts for about 7% of the world’s total fish production (FAO 2020). Nile tilapia (Oreochro...
Africa accounts for about 7% of the world’s total fish production (FAO 2020). Nile tilapia (Oreochro...
Tilapia cage farming in eutrophic lakes uses low stocking densities since tilapias can thrive mainly...
Text in Filipino.The manual discusses tilapia culture methods in concrete tanks, netcages, and fishp...
Cage culture of Tilapia is not suggested as a substitute for any known techniques in fish culture, b...
In land-based pond cultures, periphyton is considered to be a complementary food source for cultured...