An enrichment experiment was performed to evaluate the changes in lipid and essential fatty acid contents of the rotifer Brachionus plicatilis fed with freeze-dried cells of tropical thraustochytrid Schizochytrium mangrovei (Isolate IAo-1). Rotifers starved for 24 h were fed with S. mangrovei cells at 200, 300, 400, 500, 600 and 700 mg L−1. Enrichment was carried out at two periods (Short-term = 5 h; Long-term = 10 h) to determine the optimum time needed for the maximum enrichment of the rotifers. There was an overall significant increase in the total lipid, arachidonic acid (AA) and docosahexaenoic acid (DHA) contents of rotifers after feeding with freeze-dried S. mangrovei indicating the successful uptake of these nutrients in the rotifer...
Trabajo presentado en la International Conference & Exposition Aquaculture Europe, celebrada en Func...
Rotifers (Brachionus sp.) were cultured with various combinations of baker’s yeast, Nannochloropsis ...
The present study is an attempt to standardize the environmental condition like pH, salinity and pho...
This study aimed at comparing fatty acid contents of rotifers cultured with different methods after ...
This study aimed at comparing fatty acid contents of rotifers cultured with different methods after ...
This study aimed at comparing fatty acid contents of rotifers cultured with different methods after ...
WOS:000397021200006High-density (HD) rotifer culture systems have been recently commercialized, but ...
WOS:000397021200006High-density (HD) rotifer culture systems have been recently commercialized, but ...
WOS:000397021200006High-density (HD) rotifer culture systems have been recently commercialized, but ...
WOS:000397021200006High-density (HD) rotifer culture systems have been recently commercialized, but ...
In order to increase omega-3 (n-3) long-chain polyunsaturated fatty acids (LC-PUFA) availability and...
This experiment was conducted to evaluate the quality of rotifer enriched with four kinds of enrich...
WOS:000397021200006High-density (HD) rotifer culture systems have been recently commercialized, but ...
Despite the recent progresses in the development of inert diets, the rearing of early life stages of...
A set of experiments was designed to understand the effect of standardized enrichment diets on the f...
Trabajo presentado en la International Conference & Exposition Aquaculture Europe, celebrada en Func...
Rotifers (Brachionus sp.) were cultured with various combinations of baker’s yeast, Nannochloropsis ...
The present study is an attempt to standardize the environmental condition like pH, salinity and pho...
This study aimed at comparing fatty acid contents of rotifers cultured with different methods after ...
This study aimed at comparing fatty acid contents of rotifers cultured with different methods after ...
This study aimed at comparing fatty acid contents of rotifers cultured with different methods after ...
WOS:000397021200006High-density (HD) rotifer culture systems have been recently commercialized, but ...
WOS:000397021200006High-density (HD) rotifer culture systems have been recently commercialized, but ...
WOS:000397021200006High-density (HD) rotifer culture systems have been recently commercialized, but ...
WOS:000397021200006High-density (HD) rotifer culture systems have been recently commercialized, but ...
In order to increase omega-3 (n-3) long-chain polyunsaturated fatty acids (LC-PUFA) availability and...
This experiment was conducted to evaluate the quality of rotifer enriched with four kinds of enrich...
WOS:000397021200006High-density (HD) rotifer culture systems have been recently commercialized, but ...
Despite the recent progresses in the development of inert diets, the rearing of early life stages of...
A set of experiments was designed to understand the effect of standardized enrichment diets on the f...
Trabajo presentado en la International Conference & Exposition Aquaculture Europe, celebrada en Func...
Rotifers (Brachionus sp.) were cultured with various combinations of baker’s yeast, Nannochloropsis ...
The present study is an attempt to standardize the environmental condition like pH, salinity and pho...