The author has studied the Soret effect by an optical method which is described. The experiments have been carried out with the following organic solutions: cyclohexane-carbon tetrachloride, benzene-chlorobenzene, carbon tetrachloride-chlorobenzene, carbon tetrachloride-bromobenzene, benzene-cyclohexane, tetrachlorethane-tetrabromethane, benzene-methanol. The Soret coefficients are given as a function of the mole fraction for the systems presenting a sufficient separation. The sign reversal of thermodiffusion coefficient (D′) was recorded in the case of the benzenemethyl alcohol systems for an alcoholic mole fraction of 0.16. The phenomenological theory is discussed in relation to the boundary singularities which, according to Tanner, appea...
Thermodiffusion (thermophoresis) in liquid mixtures is theoretically examined using a hydrodynamic a...
In multicomponent mixtures, a much richer variety of phenomena can occur than in simple (single-comp...
The thermal diffusion, also called the Ludwig-Soret effect, of aqueous solutions of ethylene glycol ...
Summary ‐The author studied by the thermogravitational method the variation of the Soret coefficient...
Experiments on thermodiffusion of binary organic solutions by the thermogravitational method are des...
Concentration- and temperature-dependent measurements of the Soret coefficient ST have been performe...
Thermodiffusion, also called thermal diffusion or the Ludwig-Soret effect, describes the coupling be...
Experiments on thermodiffusion of mixtures of heavy water are described. The Soret coefficient D′/D ...
Induction of a mass flux by a temperature gradient is known as the thermal diffusion or Soret effect...
We studied the thermal diffusion behavior of mixtures of benzene and heptane isomers by reverse none...
In this workshop we will discuss some fundamentals of equilibrium and non-equilibrium thermodynamics...
Thermal diffusion, or Soret effect, occurs when a mixture is subjected to a thermal gradient. Mole f...
Thermodiffusion is one of the mechanisms in transport phenomena in which molecules are transported i...
We performed systematic temperature and concentration dependent measurements of the Soret coefficien...
We studied the thermal diffusion behavior of equimolar mixtures of hydrocarbon chains in cyclohexane...
Thermodiffusion (thermophoresis) in liquid mixtures is theoretically examined using a hydrodynamic a...
In multicomponent mixtures, a much richer variety of phenomena can occur than in simple (single-comp...
The thermal diffusion, also called the Ludwig-Soret effect, of aqueous solutions of ethylene glycol ...
Summary ‐The author studied by the thermogravitational method the variation of the Soret coefficient...
Experiments on thermodiffusion of binary organic solutions by the thermogravitational method are des...
Concentration- and temperature-dependent measurements of the Soret coefficient ST have been performe...
Thermodiffusion, also called thermal diffusion or the Ludwig-Soret effect, describes the coupling be...
Experiments on thermodiffusion of mixtures of heavy water are described. The Soret coefficient D′/D ...
Induction of a mass flux by a temperature gradient is known as the thermal diffusion or Soret effect...
We studied the thermal diffusion behavior of mixtures of benzene and heptane isomers by reverse none...
In this workshop we will discuss some fundamentals of equilibrium and non-equilibrium thermodynamics...
Thermal diffusion, or Soret effect, occurs when a mixture is subjected to a thermal gradient. Mole f...
Thermodiffusion is one of the mechanisms in transport phenomena in which molecules are transported i...
We performed systematic temperature and concentration dependent measurements of the Soret coefficien...
We studied the thermal diffusion behavior of equimolar mixtures of hydrocarbon chains in cyclohexane...
Thermodiffusion (thermophoresis) in liquid mixtures is theoretically examined using a hydrodynamic a...
In multicomponent mixtures, a much richer variety of phenomena can occur than in simple (single-comp...
The thermal diffusion, also called the Ludwig-Soret effect, of aqueous solutions of ethylene glycol ...