This doctoral dissertation examines the alliances between Gastronomy, Film and Poetry in Peninsular Spanish Culture between 2000 and 2015. The thesis that I defend in this project argues that poetry and cinema employ the same tools in their display of culinary elements. These techniques are rooted in a concept promoted by the Catalonian chef Ferran Adrià: the “extrañamiento” that comes from a process of culinary deconstruction. Because of their need to enhance multiple meanings in a limited space, poets and filmmakers turn to “extrañamiento” as a means to capture the attention of the public who, unexpectedly, is able to shed a new and unprecedented light on the objects of the daily routine.In the first chapter I consider the dynamics of the...
2018-07-30Gastropoetics: Cultural Figurations of Eating in Modern Argentina, Brazil, and Cuba explor...
El objetivo de este trabajo es realizar un análisis de textos fílmicos para comprender si el lengua...
Ferran Adrià, head of the Catalan restaurant and now foundation elBulli, participated in the exhibit...
This article addresses four different ways in which food speaks to us: a surrealist ap- proach in Bu...
The aim of this essay is to explore the classical theoretical considerations and the post-modern sc...
El estudio sobre los géneros cinematográficos es un tema que ha generado debate entre los académicos...
The study of film genres is an issue that has generated debate among academics looking for a formal ...
This article presents a reflection on two interrelated topics: the modification of eating habits in ...
Ferran Adrià, head of the Catalan restaurant and now foundation elBulli, participated in the exhibit...
Las viejas dicotomías en torno al espacio público/privado ubican a las mujeres en el segundo, y más...
Monografia (especialização)—Universidade de Brasília, Centro de Excelência em Turismo, 2004.O presen...
Old dichotomies between public and private spheres locate women in the latter, more specifically in ...
This article discusses the similarities and differences between cinema and avant-garde cuisine from ...
This dissertation explores the key role food has in transforming Madrid. It uses the relationships b...
This dissertation examines food tropes in Italian films of the Economic Miracle, investigating momen...
2018-07-30Gastropoetics: Cultural Figurations of Eating in Modern Argentina, Brazil, and Cuba explor...
El objetivo de este trabajo es realizar un análisis de textos fílmicos para comprender si el lengua...
Ferran Adrià, head of the Catalan restaurant and now foundation elBulli, participated in the exhibit...
This article addresses four different ways in which food speaks to us: a surrealist ap- proach in Bu...
The aim of this essay is to explore the classical theoretical considerations and the post-modern sc...
El estudio sobre los géneros cinematográficos es un tema que ha generado debate entre los académicos...
The study of film genres is an issue that has generated debate among academics looking for a formal ...
This article presents a reflection on two interrelated topics: the modification of eating habits in ...
Ferran Adrià, head of the Catalan restaurant and now foundation elBulli, participated in the exhibit...
Las viejas dicotomías en torno al espacio público/privado ubican a las mujeres en el segundo, y más...
Monografia (especialização)—Universidade de Brasília, Centro de Excelência em Turismo, 2004.O presen...
Old dichotomies between public and private spheres locate women in the latter, more specifically in ...
This article discusses the similarities and differences between cinema and avant-garde cuisine from ...
This dissertation explores the key role food has in transforming Madrid. It uses the relationships b...
This dissertation examines food tropes in Italian films of the Economic Miracle, investigating momen...
2018-07-30Gastropoetics: Cultural Figurations of Eating in Modern Argentina, Brazil, and Cuba explor...
El objetivo de este trabajo es realizar un análisis de textos fílmicos para comprender si el lengua...
Ferran Adrià, head of the Catalan restaurant and now foundation elBulli, participated in the exhibit...