Organic farming has grown rapidly in Washington and Oregon over the past 15 years. Certified organic acreage in Washington alone increased 8-fold between 1993 and 2002. Yet the approximately 57,000 certified acres in the two states still comprises less than 1% of the total farmland base. With the growth of the organic sector in the region has come a commensurate expansion of research and education activities, which are described below.Granatstein, D. 2004. Current status of organic research and education in Washington and Oregon. Proc. Getting the Bugs to Work for You Symposium, Portland, OR, Nov. 12, 2004. p. 2-7
Although there is no universally accepted definition of organic farming, most of the scientists focu...
An accompanying article appeared in Washington State Horticulture Association 2010 Annual Meeting Pr...
Compilation of 24 papers that were presented at the regional meetings of the forest and conservation...
This section of the Proceedings 3rd National Organic Tree Fruit Research Symposium includes two pres...
This proceedings for the Ecological and Organic Farm Management Workshop held in Puyallup in 2004 in...
Foreword Despite some progress has been made to promote the concept of organic agriculture worldw...
The WSU Center for Sustaining Agriculture and Natural Resources (CSANR) has been providing statistic...
There is growing interest in organic farming in the United States, and some organizations are summar...
1999PDFProceedingsFarmingAgricultureEconomic growthPopulation movementsResearch reportsagricultureec...
Washington State University's Center for Sustaining Agriculture and Natural Resources has compiled s...
Organic food sales in the U.S. and other countries continue to grow at an estimated 20 to 25% per ye...
This presentation by the Center for Sustaining Agriculture and Natural Resources summarizes trends i...
Organic orchard systems are a significant and growing component of Washington State agriculture, yet...
Recent research on exemplary organic farms in the northeastern U.S.A. identified a vegetable and a g...
The proposed paper for the 18th IFOAM Organic World Congress will address the results of a 2013 nati...
Although there is no universally accepted definition of organic farming, most of the scientists focu...
An accompanying article appeared in Washington State Horticulture Association 2010 Annual Meeting Pr...
Compilation of 24 papers that were presented at the regional meetings of the forest and conservation...
This section of the Proceedings 3rd National Organic Tree Fruit Research Symposium includes two pres...
This proceedings for the Ecological and Organic Farm Management Workshop held in Puyallup in 2004 in...
Foreword Despite some progress has been made to promote the concept of organic agriculture worldw...
The WSU Center for Sustaining Agriculture and Natural Resources (CSANR) has been providing statistic...
There is growing interest in organic farming in the United States, and some organizations are summar...
1999PDFProceedingsFarmingAgricultureEconomic growthPopulation movementsResearch reportsagricultureec...
Washington State University's Center for Sustaining Agriculture and Natural Resources has compiled s...
Organic food sales in the U.S. and other countries continue to grow at an estimated 20 to 25% per ye...
This presentation by the Center for Sustaining Agriculture and Natural Resources summarizes trends i...
Organic orchard systems are a significant and growing component of Washington State agriculture, yet...
Recent research on exemplary organic farms in the northeastern U.S.A. identified a vegetable and a g...
The proposed paper for the 18th IFOAM Organic World Congress will address the results of a 2013 nati...
Although there is no universally accepted definition of organic farming, most of the scientists focu...
An accompanying article appeared in Washington State Horticulture Association 2010 Annual Meeting Pr...
Compilation of 24 papers that were presented at the regional meetings of the forest and conservation...