Washington State University Department of Anthropology, Washington State University School of Biological Sciences, Washington State University Graduate SchoolNott, B. M, Jones, J. G., & Kemp, B. M. Documenting domestication: a molecular and palynological analysis of ancient turkey coprolites from the American Southwest. Presentation at the Society for American Archaeology meeting, St. Louis, MO., April 15, 2010
According to recent archeological evidence, turkey (Meleagris gallopavo gallopavo) domestication may...
Presented at the Society for American Archaeology Annual Meeting. In 1972 R.G. Matson and a small cr...
The two species of pre-Hispanic Mesoamerican turkeys (M. ocellata and M. gallopavo) have non-overlap...
Turkey (Meleagris gallopavo)Although turkey (Meleagris gallopavo) is a favored food for many people ...
As one of the New World’s few animal domesticates, the turkey (Meleagris gallopavo) represented an i...
Access to samples provided by: Washington State Museum of Anthropology, Smithsonian Institution Nati...
Palaeopathological and metrical analyses of faunal remains have the potential to illuminate features...
This thesis follows the palaeopathological and social history of the turkey, Meleagris gallopavo, ov...
People living in Mesoamerica and what is now the eastern and southwestern United States used turkeys...
The turkey (Meleagris gallopavo) represents one of the few domestic animals of the New World. While ...
In the US Southwest and Northwest Mexico, people and turkeys (Meleagris gallopavo) have had a recipr...
Late Preclassic (300 BC–AD 100) turkey remains identified at the archaeological site of El Mirador (...
AbstractPrevious research reporting stable carbon (δ13C) and nitrogen (δ15N) isotope values of prehi...
AbstractPalaeopathological and metrical analyses of faunal remains have the potential to illuminate ...
Paper presented at the IX International Pollen Conference, Archaeological Palynology Symposium, Hous...
According to recent archeological evidence, turkey (Meleagris gallopavo gallopavo) domestication may...
Presented at the Society for American Archaeology Annual Meeting. In 1972 R.G. Matson and a small cr...
The two species of pre-Hispanic Mesoamerican turkeys (M. ocellata and M. gallopavo) have non-overlap...
Turkey (Meleagris gallopavo)Although turkey (Meleagris gallopavo) is a favored food for many people ...
As one of the New World’s few animal domesticates, the turkey (Meleagris gallopavo) represented an i...
Access to samples provided by: Washington State Museum of Anthropology, Smithsonian Institution Nati...
Palaeopathological and metrical analyses of faunal remains have the potential to illuminate features...
This thesis follows the palaeopathological and social history of the turkey, Meleagris gallopavo, ov...
People living in Mesoamerica and what is now the eastern and southwestern United States used turkeys...
The turkey (Meleagris gallopavo) represents one of the few domestic animals of the New World. While ...
In the US Southwest and Northwest Mexico, people and turkeys (Meleagris gallopavo) have had a recipr...
Late Preclassic (300 BC–AD 100) turkey remains identified at the archaeological site of El Mirador (...
AbstractPrevious research reporting stable carbon (δ13C) and nitrogen (δ15N) isotope values of prehi...
AbstractPalaeopathological and metrical analyses of faunal remains have the potential to illuminate ...
Paper presented at the IX International Pollen Conference, Archaeological Palynology Symposium, Hous...
According to recent archeological evidence, turkey (Meleagris gallopavo gallopavo) domestication may...
Presented at the Society for American Archaeology Annual Meeting. In 1972 R.G. Matson and a small cr...
The two species of pre-Hispanic Mesoamerican turkeys (M. ocellata and M. gallopavo) have non-overlap...