Economic benefits of feeding high cost weaner diets are maximised when offered to pigs less than 6.5 kg at weaning

Growth performance is typically reduced in the period immediately post weaning while the piglet adapts to the new environment and feed source. This reduction in growth performance can negatively affect lifetime performance (Tokach et al., 1992). The use of high cost weaner diets during the first three weeks post-weaning is extensively practised to reduce the growth check and enhance performance to slaughter. It is hypothesized that the weight of the piglet at weaning will influence the growth performance and economic benefits from such a feeding program. Therefore, the aim of this study was to evaluate the benefits of feeding high cost weaner diets during the period immediately post weaning for pigs of different weaning weights