Add to ORKGDifferent genes affect the growth rate of pigs on different levels of feeding. Selection for growth rate on restricted feeding will emphasise food conversion efficiency genes but selection on ad libitum feeding will emphasise appetite genes. This means that pigs selected for growth rate on restricted feeding will not all be the same pigs as those selected for growth rate on ad libitum feeding
Two lines of Large White pigs were divergently selected for high and low growth rate over a 6 week p...
Two lines of Large White pigs were divergently selected for high and low growth rate over a 6 week p...
The main objective of this study is to examine genetic changes in growth rate and carcass compositio...
Different genes affect the growth rate of pigs on different levels of feeding. Selection for growth ...
From the findings of McPhee et al. (1988), there is an expectation that selection in the growing pig...
Residual Feed Intake (RFI) represents the deviation of the actual ad libitum food consumption of eac...
The overall purpose of this thesis project was to identify genetic mechanisms associated with differ...
It is concluded that a genotype x feeding regime interaction is present for growth rate in pigs. Thu...
Improvement of feed efficiency in pigs has been achieved essentially by increasing lean growth rate,...
Pigs selected for growth on restricted feeding produce offspring which are profitable on both restri...
Responses in growth rate, food conversion efficiency, carcass composition, residual food intake, mea...
In this study, using transcriptional profiling of key tissues, we aimed to identify genetic mechani...
Improving feed efficiency is a relevant strategy to reduce feed cost and environmental waste in live...
Residual feed intake (RFI) represents the deviation of the actual ad libitum food consumption of eac...
Residual feed intake (RFI) has been explored as an alternative selection criterion to feed conversio...
Two lines of Large White pigs were divergently selected for high and low growth rate over a 6 week p...
Two lines of Large White pigs were divergently selected for high and low growth rate over a 6 week p...
The main objective of this study is to examine genetic changes in growth rate and carcass compositio...
Different genes affect the growth rate of pigs on different levels of feeding. Selection for growth ...
From the findings of McPhee et al. (1988), there is an expectation that selection in the growing pig...
Residual Feed Intake (RFI) represents the deviation of the actual ad libitum food consumption of eac...
The overall purpose of this thesis project was to identify genetic mechanisms associated with differ...
It is concluded that a genotype x feeding regime interaction is present for growth rate in pigs. Thu...
Improvement of feed efficiency in pigs has been achieved essentially by increasing lean growth rate,...
Pigs selected for growth on restricted feeding produce offspring which are profitable on both restri...
Responses in growth rate, food conversion efficiency, carcass composition, residual food intake, mea...
In this study, using transcriptional profiling of key tissues, we aimed to identify genetic mechani...
Improving feed efficiency is a relevant strategy to reduce feed cost and environmental waste in live...
Residual feed intake (RFI) represents the deviation of the actual ad libitum food consumption of eac...
Residual feed intake (RFI) has been explored as an alternative selection criterion to feed conversio...
Two lines of Large White pigs were divergently selected for high and low growth rate over a 6 week p...
Two lines of Large White pigs were divergently selected for high and low growth rate over a 6 week p...
The main objective of this study is to examine genetic changes in growth rate and carcass compositio...