Add to ORKGProduction regularity in organic apricot orchards is highly constrained by blossom brown rot caused by Monilinia spp. infections on flowers. Leaf rust (Tranzschelia spp.) development can induce early defoliation, which is detrimental to tree vigour and yield. Copper-based treatments are partially efficient against both diseases but their negative environmental impact should be considered. The choice of cultivars according to disease susceptibility criterions is a key-step towards low-input production systems. This poster presents the susceptibilities to blossom brown rot and leaf rust of 16 apricot cultivars observed during 5 years in two sites
This fact sheet describes diseases and insect pests of apricots in order of importance. Shothole is ...
Climate change will have several consequences for agro-systems, one of which will concern changes to...
In the years 2005 to 2007 a plastic cover was tested in a testing area planted with apricots and op...
Disease-susceptibility of apricot cultivars is a key-stone towards low-input production systems. Amo...
- Organic apricot production is currently not profitable. - The main obstacle to sustainable profit...
Choosing low susceptible cultivars to BBR decreases the risk to economic damage and limits the use o...
Monilinia fructicola has been a quarantine pathogen in Europe until 2014; however, the disease risk ...
The aim of our two-year study was to assess incidence of brown rot blossom blight and fruit rot caus...
Adapted varieties make orchard management easier, less reliant on plant protection, and less risky f...
Apricot seems to be a species still strongly susceptible to genetic improvement, under the aspects o...
Despite a high turn-over of new peach cultivars, their suitability for organic and low-input systems...
Apricot is an important fruit crop in Hungary. There are large growing areas consisted of orchards o...
The major key-points of the apricot industry are as follows: (1) Breeding. There is a wealth of dive...
Xanthomonas arboricola pv. pruni causes bacterial spot of stone fruit resulting in severe yield loss...
In order to achieve a balance between growth and fruiting, we need to know the peculiarities of grow...
This fact sheet describes diseases and insect pests of apricots in order of importance. Shothole is ...
Climate change will have several consequences for agro-systems, one of which will concern changes to...
In the years 2005 to 2007 a plastic cover was tested in a testing area planted with apricots and op...
Disease-susceptibility of apricot cultivars is a key-stone towards low-input production systems. Amo...
- Organic apricot production is currently not profitable. - The main obstacle to sustainable profit...
Choosing low susceptible cultivars to BBR decreases the risk to economic damage and limits the use o...
Monilinia fructicola has been a quarantine pathogen in Europe until 2014; however, the disease risk ...
The aim of our two-year study was to assess incidence of brown rot blossom blight and fruit rot caus...
Adapted varieties make orchard management easier, less reliant on plant protection, and less risky f...
Apricot seems to be a species still strongly susceptible to genetic improvement, under the aspects o...
Despite a high turn-over of new peach cultivars, their suitability for organic and low-input systems...
Apricot is an important fruit crop in Hungary. There are large growing areas consisted of orchards o...
The major key-points of the apricot industry are as follows: (1) Breeding. There is a wealth of dive...
Xanthomonas arboricola pv. pruni causes bacterial spot of stone fruit resulting in severe yield loss...
In order to achieve a balance between growth and fruiting, we need to know the peculiarities of grow...
This fact sheet describes diseases and insect pests of apricots in order of importance. Shothole is ...
Climate change will have several consequences for agro-systems, one of which will concern changes to...
In the years 2005 to 2007 a plastic cover was tested in a testing area planted with apricots and op...