In the past decade, successful selection on production traits for dairy cattle has greatly increased milk production. Recently, selection indices for female fertility were gradually and increasingly introduced into the overall breeding goals for dairy cattle (Miglior et al., 2005). As a by-product of fermention in ruminants, enteric methane emissions (ME) should also be controlled and mitigated due to their contribution to global warming (Forster et al., 2007) and as a cause for inefficient use of dietary energy. Moderate heritabilities ranging between 0.30 and 0.35 for predicted and real measurements of ME were reported for dairy cows and ewe lambs (de Haas et al., 2011; Pinares-Patiño et al., 2011), indicating that a heritable component...
Dairy cow strains arising from conventional breeding programmes are frequently perceived as unsuitab...
In this study, we aimed to investigate differences in the genetics of fertility traits (heritability...
In New Zealand, about 5% of dairy herds are milked once-a-day (OAD). The cows are inseminated using ...
In the past decade, successful selection on production traits for dairy cattle has greatly increased...
Due to restrictions on feeding and management on low input farms, there are vast differences between...
Traits related to resource use efficiency are dry matter intake (DMI), residual feed intake (RFI) an...
Milk recording, artificial insemination and computers have given the dairy cattle industry and effec...
Greenhouse gases originating from the dairy sector, including methane (CH 4), contribute to global w...
Greenhouse gases originating from the dairy sector, including methane (CH4), contribute to global wa...
The core task of sustainable milk production is the conversion of forage into milk, dairy products a...
peer-reviewedGenetics is responsible for approximately half the observed changes in animal performan...
This is the first study to derive the economic value of enteric methane produced by a ruminant anima...
One of the biggest challenges facing modern society is climate change. Greenhouse gases, including m...
Extract from attached abstract: ... results from the present study do not justify general utilizati...
The overall aim of the research reported in this thesis was to investigate ways to mitigate deterior...
Dairy cow strains arising from conventional breeding programmes are frequently perceived as unsuitab...
In this study, we aimed to investigate differences in the genetics of fertility traits (heritability...
In New Zealand, about 5% of dairy herds are milked once-a-day (OAD). The cows are inseminated using ...
In the past decade, successful selection on production traits for dairy cattle has greatly increased...
Due to restrictions on feeding and management on low input farms, there are vast differences between...
Traits related to resource use efficiency are dry matter intake (DMI), residual feed intake (RFI) an...
Milk recording, artificial insemination and computers have given the dairy cattle industry and effec...
Greenhouse gases originating from the dairy sector, including methane (CH 4), contribute to global w...
Greenhouse gases originating from the dairy sector, including methane (CH4), contribute to global wa...
The core task of sustainable milk production is the conversion of forage into milk, dairy products a...
peer-reviewedGenetics is responsible for approximately half the observed changes in animal performan...
This is the first study to derive the economic value of enteric methane produced by a ruminant anima...
One of the biggest challenges facing modern society is climate change. Greenhouse gases, including m...
Extract from attached abstract: ... results from the present study do not justify general utilizati...
The overall aim of the research reported in this thesis was to investigate ways to mitigate deterior...
Dairy cow strains arising from conventional breeding programmes are frequently perceived as unsuitab...
In this study, we aimed to investigate differences in the genetics of fertility traits (heritability...
In New Zealand, about 5% of dairy herds are milked once-a-day (OAD). The cows are inseminated using ...