Until recently, elvers and glass eels were not commercially popular aquatic creatures. However, a tsunami and European ban depleted Asian supplies, which rapidly increased the demand for American elvers and glass eels. The increased demand for elvers has driven their price from hundreds of dollars to thousands of dollars per pound. This increased profit margin has caused many additional individuals to begin fishing for elvers in states in which elvers are numerous and widespread, including Maine. The initial increase in elver fishing began in 2012. By 2013, the impact of the increased fishing began to produce adverse effects on the Maine elver fishery. Because of these effects, the state legislature passed emergency, sweeping legislation in...
Studies in domestic seafood consumption reveal surprising trends, as the United States continues to ...
The Penobscot River is polluted, obstructed, and in short supply of aquatic life, which has diminish...
The Maliseet Nation has throughout our history retained our ancient and aboriginal rights to fish, h...
Until recently, elvers and glass eels were not commercially popular aquatic creatures. However, a ts...
Maine is one of two states that allows the harvesting of elvers, or juvenile eels, which was a $24 m...
Addendum IV to the Interstate Fishery Management Plan for American Eel requires that any state or ju...
Session Two\u27s panel focuses on the socio-economic and cultural significance of American eels. The...
,Maine\u27s once active eel fishery is now limited to 400 licenses per year, partly due to overfishi...
An overview of the natural history, biology, and population status of the American eel in Maine, res...
The 1995 elver season was marked by crowded rivers, fistfights and daily reports of stolen and moles...
Since 2015, the United States Environmental Protection Agency (“EPA”), the State of Maine, and the P...
In 1998, a total of 2,314 elver licenses were issued by the Department of Marine Resources (DMR), an...
Session Five elaborates law and policy frameworks for the conservation and sustainability of America...
In 1993, a group of conservationists, concerned with the survival of the Atlantic salmon (Salmo sala...
The Environmental Protection Agency (EPA) has for years failed to create regulations that would gove...
Studies in domestic seafood consumption reveal surprising trends, as the United States continues to ...
The Penobscot River is polluted, obstructed, and in short supply of aquatic life, which has diminish...
The Maliseet Nation has throughout our history retained our ancient and aboriginal rights to fish, h...
Until recently, elvers and glass eels were not commercially popular aquatic creatures. However, a ts...
Maine is one of two states that allows the harvesting of elvers, or juvenile eels, which was a $24 m...
Addendum IV to the Interstate Fishery Management Plan for American Eel requires that any state or ju...
Session Two\u27s panel focuses on the socio-economic and cultural significance of American eels. The...
,Maine\u27s once active eel fishery is now limited to 400 licenses per year, partly due to overfishi...
An overview of the natural history, biology, and population status of the American eel in Maine, res...
The 1995 elver season was marked by crowded rivers, fistfights and daily reports of stolen and moles...
Since 2015, the United States Environmental Protection Agency (“EPA”), the State of Maine, and the P...
In 1998, a total of 2,314 elver licenses were issued by the Department of Marine Resources (DMR), an...
Session Five elaborates law and policy frameworks for the conservation and sustainability of America...
In 1993, a group of conservationists, concerned with the survival of the Atlantic salmon (Salmo sala...
The Environmental Protection Agency (EPA) has for years failed to create regulations that would gove...
Studies in domestic seafood consumption reveal surprising trends, as the United States continues to ...
The Penobscot River is polluted, obstructed, and in short supply of aquatic life, which has diminish...
The Maliseet Nation has throughout our history retained our ancient and aboriginal rights to fish, h...