Add to ORKGThis research is stated on a main question: do urban and periurban agriculture be considered a valuable source for food supply, environmental, economic and social development in a medium sized city? This question has been addressed considering urban agriculture management in the planning policies of Nichelino, a 48.000 inhabitants city in the Turin Metropolitan area. The results addressed the issue of urban and periurban agriculture considering their spatial distribution and relationships with citizens and users in their environmental, economic and social implication
Arba Minch with about 75000 residents is one of the four towns in East Africa selected by ROSA to im...
The Region of Murcia (Spain) has participated in the period 2008-2013, together with other regions o...
The healing effects of nature and natural environments have been known for centuries. Recent studies...
This research is stated on a main question: do urban and periurban agriculture be considered a valu...
In line with theoretical considerations, a number of empirical studies reviewed in this paper show t...
The current urban population of 3.3 billion is expected to reach 5 billion by 2030. This urbanisatio...
How will we continue to produce food and feed our population in 2040 while planning for population g...
„A small survey was conducted on a sample of persons residing in the Livezilor Alley area. The resea...
Given the increasing attention of research, practice and policy to urban food strategies, the paper ...
Master’s of City and Regional Planning Program, 27 April 2011.New Urbanism is a burgeoning developme...
Water pollution can be considered as a side-effect of economic growth and is a common phenomenon in ...
Across the US, where ‘food deserts’ heavily shape access to fresh, local and healthy food, instituti...
The management of urban environment, together with the preservation of the natural environment and t...
The current upsurge of interest in street art with its direct approach to the city emphasizes the ne...
AbstractThis article presents a reflection on projects for the so-called area of “Modern Manaus” in ...
Arba Minch with about 75000 residents is one of the four towns in East Africa selected by ROSA to im...
The Region of Murcia (Spain) has participated in the period 2008-2013, together with other regions o...
The healing effects of nature and natural environments have been known for centuries. Recent studies...
This research is stated on a main question: do urban and periurban agriculture be considered a valu...
In line with theoretical considerations, a number of empirical studies reviewed in this paper show t...
The current urban population of 3.3 billion is expected to reach 5 billion by 2030. This urbanisatio...
How will we continue to produce food and feed our population in 2040 while planning for population g...
„A small survey was conducted on a sample of persons residing in the Livezilor Alley area. The resea...
Given the increasing attention of research, practice and policy to urban food strategies, the paper ...
Master’s of City and Regional Planning Program, 27 April 2011.New Urbanism is a burgeoning developme...
Water pollution can be considered as a side-effect of economic growth and is a common phenomenon in ...
Across the US, where ‘food deserts’ heavily shape access to fresh, local and healthy food, instituti...
The management of urban environment, together with the preservation of the natural environment and t...
The current upsurge of interest in street art with its direct approach to the city emphasizes the ne...
AbstractThis article presents a reflection on projects for the so-called area of “Modern Manaus” in ...
Arba Minch with about 75000 residents is one of the four towns in East Africa selected by ROSA to im...
The Region of Murcia (Spain) has participated in the period 2008-2013, together with other regions o...
The healing effects of nature and natural environments have been known for centuries. Recent studies...