Artículo de publicación ISISin acceso a texto completoCardiovascular diseases (CVD) are the main causes of morbidity and mortality in Latin America (LA). A high sodium intake is one of main risk factors for CVD. Strategies aiming to decrease sodium intake has been shown health benefits as reduction of blood pressure, and incidence of CVD at the population level. Data of salt/sodium intake in most LA countries is not up dated and it has been estimated by different methodologies. Nevertheless, it is highly possible that current salt/sodium intake in LA exceeds recommended goals from international organizations. Argentina, Brazil, Chile, Cuba, Colombia, Costa Rica, Uruguay, Mexico Venezuela and Paraguay have implemented strategies to reduce sa...
Abstract Background Excessive sodium consumption is one of the leading dietary risk factors for non-...
Sodium reduction policies targeting processed foods were implemented in 2011 in Argentina. The impac...
Spanish version available in IDRC Digital Library: Reducción de la ingesta de sodio en las Américas ...
Artículo de publicación ISISin acceso a texto completoCardiovascular diseases (CVD) are the main cau...
ABSTRACT: Cardiovascular diseases (CVD) are the main causes of morbidity and mortality in Latin Amer...
Cardiovascular disease (CVD) is the leading cause of death in adults in Argentina. Sodium reduction ...
BACKGROUND: Cardiovascular disease (CVD) is the leading cause of death in adults in Argentina. Sodiu...
Cardiovascular disease (CVD) is a leading cause of morbidity and mortality worldwide, with dietary s...
Cardiovascular disease (CVD) is a leading cause of morbidity and mortality worldwide, with dietary s...
Cardiovascular disease (CVD) is a leading cause of morbidity and mortality worldwide, with dietary s...
Cardiovascular diseases (CVD) represent the leading cause of death in Costa Rica and high blood pres...
The Pan American Health Organization–WHO Regional Expert Group on Cardiovascular Disease Prevention ...
Non-communicable diseases, including cardiovascular diseases, are responsible for over 70% of deaths...
Non-communicable diseases, including cardiovascular diseases, are responsible for over 70% of deaths...
Non-communicable diseases, including cardiovascular diseases, are responsible for over 70% of deaths...
Abstract Background Excessive sodium consumption is one of the leading dietary risk factors for non-...
Sodium reduction policies targeting processed foods were implemented in 2011 in Argentina. The impac...
Spanish version available in IDRC Digital Library: Reducción de la ingesta de sodio en las Américas ...
Artículo de publicación ISISin acceso a texto completoCardiovascular diseases (CVD) are the main cau...
ABSTRACT: Cardiovascular diseases (CVD) are the main causes of morbidity and mortality in Latin Amer...
Cardiovascular disease (CVD) is the leading cause of death in adults in Argentina. Sodium reduction ...
BACKGROUND: Cardiovascular disease (CVD) is the leading cause of death in adults in Argentina. Sodiu...
Cardiovascular disease (CVD) is a leading cause of morbidity and mortality worldwide, with dietary s...
Cardiovascular disease (CVD) is a leading cause of morbidity and mortality worldwide, with dietary s...
Cardiovascular disease (CVD) is a leading cause of morbidity and mortality worldwide, with dietary s...
Cardiovascular diseases (CVD) represent the leading cause of death in Costa Rica and high blood pres...
The Pan American Health Organization–WHO Regional Expert Group on Cardiovascular Disease Prevention ...
Non-communicable diseases, including cardiovascular diseases, are responsible for over 70% of deaths...
Non-communicable diseases, including cardiovascular diseases, are responsible for over 70% of deaths...
Non-communicable diseases, including cardiovascular diseases, are responsible for over 70% of deaths...
Abstract Background Excessive sodium consumption is one of the leading dietary risk factors for non-...
Sodium reduction policies targeting processed foods were implemented in 2011 in Argentina. The impac...
Spanish version available in IDRC Digital Library: Reducción de la ingesta de sodio en las Américas ...