In the present work, the major color component isolated from the pods of G. sepium plant is morin, which is a flavonoid moiety. The dyeing behavior of this component on silk yarn was investigated. Mordanting studies have indicated that the post-mordanting method was found to be a better method than pre-mordanting. Variation of pH on dye ext. pointed out that the max. absorbance was at pH 4 and hence all the dyeing studies have been carried out at that pH. Thermodn. parameters were detd. by studying the dyeing process at different temps. The heat of dyeing was pos., indicating that the dyeing process was endothermic. The adsorption process of morin on silk was tested with Langmuir, Freundlich, and Tempkin-Pyzhev isotherm models. Th...
In the present study Terminalia chebula was used as an eco-friendly natural colorant for sustainable...
This study investigates the extraction of colour from tamarind fruits pods to dye cotton and silk fa...
The usage of synthetic dye in food and textile industries has generally shown some threatens to the ...
Synthetic dyes that used in textile industry can caused considerable environmental pollution. While,...
The colour components from the flowers of Tabebuia argentea have been isolated and characterised as ...
Spectral techniques have been used to identify and characterize the color constituent of the bark of...
The importance of using natural dyes is increasing worldwide. This is due to the perception of incre...
Dyeing behavior of natural dye extracted from the bark of Syzygium cuminii L has been studied on sil...
Background: Dragon fruit is one of the plant that can be extracted to be a natural dye. This fruit i...
The usage of synthetic dye in food and textile industries has generally shown some threatens to the ...
Baicalein, a trihydroxy flavone from the bark of Terminalia bellerica was identified as a natural co...
The colour component from the bark of Macaranga peltata has been extracted and, using spectral techn...
Dyeing uptake exhaustion of betacyanin extract onto spun silk using batch process was carried out. I...
ABSTRACT. An attempt was made to extract natural colourant from the bark of N. papaeverifera. The op...
In textile industry, synthetic colourant is widely used as it is much cheaper and has high stability...
In the present study Terminalia chebula was used as an eco-friendly natural colorant for sustainable...
This study investigates the extraction of colour from tamarind fruits pods to dye cotton and silk fa...
The usage of synthetic dye in food and textile industries has generally shown some threatens to the ...
Synthetic dyes that used in textile industry can caused considerable environmental pollution. While,...
The colour components from the flowers of Tabebuia argentea have been isolated and characterised as ...
Spectral techniques have been used to identify and characterize the color constituent of the bark of...
The importance of using natural dyes is increasing worldwide. This is due to the perception of incre...
Dyeing behavior of natural dye extracted from the bark of Syzygium cuminii L has been studied on sil...
Background: Dragon fruit is one of the plant that can be extracted to be a natural dye. This fruit i...
The usage of synthetic dye in food and textile industries has generally shown some threatens to the ...
Baicalein, a trihydroxy flavone from the bark of Terminalia bellerica was identified as a natural co...
The colour component from the bark of Macaranga peltata has been extracted and, using spectral techn...
Dyeing uptake exhaustion of betacyanin extract onto spun silk using batch process was carried out. I...
ABSTRACT. An attempt was made to extract natural colourant from the bark of N. papaeverifera. The op...
In textile industry, synthetic colourant is widely used as it is much cheaper and has high stability...
In the present study Terminalia chebula was used as an eco-friendly natural colorant for sustainable...
This study investigates the extraction of colour from tamarind fruits pods to dye cotton and silk fa...
The usage of synthetic dye in food and textile industries has generally shown some threatens to the ...