Add to ORKGDarbā veikti pētījumi ar sēņu ekstraktiem par fenola rindas savienojumu koncentrāciju un to identificēšanu, izmantojot spektrafotometriju un augstefektīvo šķidrumu hromotogrāfiju. Pētītajos sēņu ekstraktos identificēti kvercetīns, fenols, kanēļskābe un noteikts to saturs. Konstatēts, ka iegūtajiem ekstraktiem piemīt antioksidatīva aktivitāte.Mushrooms extracts investigation and phenol-type compound identification and concentration determination has been caried out bу spectrophotometry and high performance liquid chromatography. Quercetin, phenol and ciannamic acid was identified and their content established. Anti-oxidant activity of mushroom extracts have been established
Phenolic acids, both derivatives of benzoic and cinnamic acids, possess valuable biologically proper...
The main goal of this thesis was to analyse the amount of beta glucans in selected mushroom species....
<div><p>Background</p><p>Among many sources of natural bioactive substances, mushrooms constitute a ...
Gljive su značajan izvor različitih sekundarnih metabolita, uključujući i različite polifenolne spoj...
Tato bakalářská práce se zabývá chemickým složením některých oblíbených jedlých hub v České republi...
Considerable part of mushrooms of class Basidiomycota (Basidia) is edible. Species such as: Armillar...
This study aimed to compare the content of elements and antioxidant activity of thirteen species of ...
International audiencePholiota gummosa, Pholiota squarrosa, Kuehneromyces mutabilis, Pleurotus ostre...
International audienceTotal phenolic and flavonoid contents occurring in eight types of edible mushr...
Sahin, Huseyin/0000-0002-6018-1494WOS: 000352800000003The purpose of this study was to evaluate the ...
Gljive postaju sve važnije u prehrani kao funkcionalna hrana i izvor fiziološki bioaktivnih spojeva....
The main objective of the present research work was to identify the unknown wild mushrooms based on ...
The aim of this study was to optimize the extraction of total phenolics from edible mushrooms, evalu...
Gljive kao funkcionalna hrana pozitivno djeluju na ljudsko zdravlje te imaju važnu ulogu u liječenju...
Antioxidant activity and total phenol (TP) content of methanol and water extracts of three wild Croa...
Phenolic acids, both derivatives of benzoic and cinnamic acids, possess valuable biologically proper...
The main goal of this thesis was to analyse the amount of beta glucans in selected mushroom species....
<div><p>Background</p><p>Among many sources of natural bioactive substances, mushrooms constitute a ...
Gljive su značajan izvor različitih sekundarnih metabolita, uključujući i različite polifenolne spoj...
Tato bakalářská práce se zabývá chemickým složením některých oblíbených jedlých hub v České republi...
Considerable part of mushrooms of class Basidiomycota (Basidia) is edible. Species such as: Armillar...
This study aimed to compare the content of elements and antioxidant activity of thirteen species of ...
International audiencePholiota gummosa, Pholiota squarrosa, Kuehneromyces mutabilis, Pleurotus ostre...
International audienceTotal phenolic and flavonoid contents occurring in eight types of edible mushr...
Sahin, Huseyin/0000-0002-6018-1494WOS: 000352800000003The purpose of this study was to evaluate the ...
Gljive postaju sve važnije u prehrani kao funkcionalna hrana i izvor fiziološki bioaktivnih spojeva....
The main objective of the present research work was to identify the unknown wild mushrooms based on ...
The aim of this study was to optimize the extraction of total phenolics from edible mushrooms, evalu...
Gljive kao funkcionalna hrana pozitivno djeluju na ljudsko zdravlje te imaju važnu ulogu u liječenju...
Antioxidant activity and total phenol (TP) content of methanol and water extracts of three wild Croa...
Phenolic acids, both derivatives of benzoic and cinnamic acids, possess valuable biologically proper...
The main goal of this thesis was to analyse the amount of beta glucans in selected mushroom species....
<div><p>Background</p><p>Among many sources of natural bioactive substances, mushrooms constitute a ...