This study was conducted to determinate and compare milk composition and some essential macro and micro elements of camels and goats milk that are grazing in the same area (Butana). Moreover, to assess the chemical composition and some essential macro and micro elements of mixed pasture in Butana area. Two hundred and fourty samples of milk were randomly collected form lactating camels and lactating goats (120 camels-120goats). These samples were examined to determine the percent of total solids, fat, protein, ash and lactose. Some minerals as Ca, P, Mg, Na, K, Zn, Co and I, were determined. The result showed that there were non significant differences at (p>0.05) between milk of the two species in total solids, fat, protein, lact...
The present study was carried out to investigate the impact of management systems, breeds, parity an...
Not AvailableMilk constituents of different species viz. dromedary camel (n=35), goat (n=32), sheep ...
Although alpacas are not used for milk production a detailed knowledge on the composition of the col...
This paper had been presented for promotion at the university of Khartoum. To get the full text ple...
This study examined the components of the milk of one-humped and two-humped camels kept in same area...
This investigation was designed primarily to study the mineral status of camel tissue, the nutritiv...
Milk samples from 30- goats and 30 camels from different varieties in different flocks were collecte...
In four regions of Kazakhstan (Atyrau, Aralsk, Shymkent and Almaty), a survey on camel farms was ach...
The main objective of this study was to investigate the possible effects of the rearing conditions o...
Samples of camel milk both from Bactrian and dromedary were collected in 4 regions from Kazakhstan a...
Abstract: The Research work was designed to study and compare the physico-chemical Characteristics o...
An experiment was conducted at the Faculty of Sustainable Agriculture' s Final Year Project laborato...
Camel milk composition from both dromedary and Bactrian species was described in several publication...
Due to its balanced composition in basic nutrients, its richness in vitamins and in minerals, camel ...
Not AvailableMilk constituents of different species viz. dromedary camel (n=35), goat (n=32), sheep ...
The present study was carried out to investigate the impact of management systems, breeds, parity an...
Not AvailableMilk constituents of different species viz. dromedary camel (n=35), goat (n=32), sheep ...
Although alpacas are not used for milk production a detailed knowledge on the composition of the col...
This paper had been presented for promotion at the university of Khartoum. To get the full text ple...
This study examined the components of the milk of one-humped and two-humped camels kept in same area...
This investigation was designed primarily to study the mineral status of camel tissue, the nutritiv...
Milk samples from 30- goats and 30 camels from different varieties in different flocks were collecte...
In four regions of Kazakhstan (Atyrau, Aralsk, Shymkent and Almaty), a survey on camel farms was ach...
The main objective of this study was to investigate the possible effects of the rearing conditions o...
Samples of camel milk both from Bactrian and dromedary were collected in 4 regions from Kazakhstan a...
Abstract: The Research work was designed to study and compare the physico-chemical Characteristics o...
An experiment was conducted at the Faculty of Sustainable Agriculture' s Final Year Project laborato...
Camel milk composition from both dromedary and Bactrian species was described in several publication...
Due to its balanced composition in basic nutrients, its richness in vitamins and in minerals, camel ...
Not AvailableMilk constituents of different species viz. dromedary camel (n=35), goat (n=32), sheep ...
The present study was carried out to investigate the impact of management systems, breeds, parity an...
Not AvailableMilk constituents of different species viz. dromedary camel (n=35), goat (n=32), sheep ...
Although alpacas are not used for milk production a detailed knowledge on the composition of the col...