Background: The prevalence of feeding difficulties in children with Autism Spectrum Disorder (ASD) has been observed to be from 46% to 89%. Children who have both ASD and feeding difficulties such as food selectivity may not be meeting their nutritional requirements, particularly micronutrient needs. Previous research that has examined the adequacy of micronutrient intake in this population has been inconsistent. Objective: The purpose of the study was to examine the micronutrient intake and food group acceptance of a population of children diagnosed with both ASD and food selectivity. Participants/Setting: A cohort study was conducted in 21 children with a diagnosis of both ASD and food selectivity who were evaluated at the Pediatric Feedi...
Autisms Spectrum Disorders (ASD) are characterized by core symptoms (social communication and restri...
Although the etiology and pathology of autism spectrum disorder (ASD) is still poorly understood, a ...
The incidence of individuals with autism spectrum disorders (ASDs) is on the rise; therefore, well-t...
Objective: To evaluate body composition, nutritional status through food selectivity and degree of i...
Food selectivity is a common problem in children with autism spectrum disorder (ASD) and has an adve...
OBJECTIVES: To define food selectivity and compare indices of food selectivity among children with a...
Food selectivity or “picky eating” affects a large percentage of children on the autism spectrum and...
Objectives To define food selectivity and compare indices of food selectivity among children with au...
PURPOSE: The aim of this study was to investigate the relationship among physiological factors, age,...
AIM: In the hope to assist in tailoring individualized nutritional therapy, this study aimed to asse...
Background: Autism Spectrum Disorder (ASD) is a severe pervasive developmental disorder with prevale...
Aim: To investigate the change in core and associated behaviours of autism spectrum disorder (ASD) f...
Diet is one of the most influential environmental factors in determining the composition of the gast...
This fact sheet discusses different factors that contribute to selective eating in children with ASD...
Autism spectrum disorder (ASD) is characterized by impairments in social interaction, communication ...
Autisms Spectrum Disorders (ASD) are characterized by core symptoms (social communication and restri...
Although the etiology and pathology of autism spectrum disorder (ASD) is still poorly understood, a ...
The incidence of individuals with autism spectrum disorders (ASDs) is on the rise; therefore, well-t...
Objective: To evaluate body composition, nutritional status through food selectivity and degree of i...
Food selectivity is a common problem in children with autism spectrum disorder (ASD) and has an adve...
OBJECTIVES: To define food selectivity and compare indices of food selectivity among children with a...
Food selectivity or “picky eating” affects a large percentage of children on the autism spectrum and...
Objectives To define food selectivity and compare indices of food selectivity among children with au...
PURPOSE: The aim of this study was to investigate the relationship among physiological factors, age,...
AIM: In the hope to assist in tailoring individualized nutritional therapy, this study aimed to asse...
Background: Autism Spectrum Disorder (ASD) is a severe pervasive developmental disorder with prevale...
Aim: To investigate the change in core and associated behaviours of autism spectrum disorder (ASD) f...
Diet is one of the most influential environmental factors in determining the composition of the gast...
This fact sheet discusses different factors that contribute to selective eating in children with ASD...
Autism spectrum disorder (ASD) is characterized by impairments in social interaction, communication ...
Autisms Spectrum Disorders (ASD) are characterized by core symptoms (social communication and restri...
Although the etiology and pathology of autism spectrum disorder (ASD) is still poorly understood, a ...
The incidence of individuals with autism spectrum disorders (ASDs) is on the rise; therefore, well-t...