Scientists from the California Department of Fish and Game (CDFG), the Southwest Fisheries Science Center of the National Marine Fisheries Service (NMFS), and the Scripps Institution of Oceanography, University of California, San Diego (UCSD), have collaborated for 46 years in the longest-running large-scale study ever undertaken in the ocean. This study was begun in order to understand the causes of changes in population, over time, of commercially important fishes in California`s coastal waters. When the study began, the Pacific sardine was by far the most significant species of economic concern to the State of California. Because its population changes were thought to be caused by a diversity of atmospheric, oceanic, and biological varia...
The use of historical fishing records to understand relationships between climatic change and fish a...
Populations of Pacific sardine (Sardinops sagax) and northern anchovy (Engraulis mordax) have respon...
Populations of Pacific sardine (Sardinops sagax) and northern anchovy (Engraulis mordax) have respon...
Since November, 1919, the California State Fisheries Laboratory has been gathering data to contribut...
Climate regime shifts in the Northeast Pacific appear to have forced population size changes associa...
The two papers herein presented comprise further results from a continuous study of the California s...
There has been a truly marvelous development of the sardine fishery in California. Although it origi...
The objective of this study was to describe the physical and ichthyological changes occurring seaso...
The sardine population along the Pacific Coast of North America is subject to large fluctuations in ...
Large marine regions characterized by unique bathymetry, hydrography and productivity, within which ...
Large marine regions characterized by unique bathymetry, hydrography and productivity, within which ...
A large number of environmental scientists and biological oceanographers in institutions bordering t...
This is a fourth report on the fishing areas for the sardine, Sardinops caerulea, off the California...
A knowledge of the localities in which fish are caught comprises an important phase in the investiga...
The use of historical fishing records to understand relationships between climatic change and fish a...
The use of historical fishing records to understand relationships between climatic change and fish a...
Populations of Pacific sardine (Sardinops sagax) and northern anchovy (Engraulis mordax) have respon...
Populations of Pacific sardine (Sardinops sagax) and northern anchovy (Engraulis mordax) have respon...
Since November, 1919, the California State Fisheries Laboratory has been gathering data to contribut...
Climate regime shifts in the Northeast Pacific appear to have forced population size changes associa...
The two papers herein presented comprise further results from a continuous study of the California s...
There has been a truly marvelous development of the sardine fishery in California. Although it origi...
The objective of this study was to describe the physical and ichthyological changes occurring seaso...
The sardine population along the Pacific Coast of North America is subject to large fluctuations in ...
Large marine regions characterized by unique bathymetry, hydrography and productivity, within which ...
Large marine regions characterized by unique bathymetry, hydrography and productivity, within which ...
A large number of environmental scientists and biological oceanographers in institutions bordering t...
This is a fourth report on the fishing areas for the sardine, Sardinops caerulea, off the California...
A knowledge of the localities in which fish are caught comprises an important phase in the investiga...
The use of historical fishing records to understand relationships between climatic change and fish a...
The use of historical fishing records to understand relationships between climatic change and fish a...
Populations of Pacific sardine (Sardinops sagax) and northern anchovy (Engraulis mordax) have respon...
Populations of Pacific sardine (Sardinops sagax) and northern anchovy (Engraulis mordax) have respon...