A statement of record issued by the General Accounting Office with an abstract that begins "Pursuant to a congressional request, GAO discussed the labeling requirements for fresh produce, focusing on: (1) the potential costs associated with the compliance and enforcement of a mandatory country-of-origin labeling requirement at the retail level for fresh produce; (2) the potential trade issues associated with such a requirement; (3) the potential impact of such a requirement on the ability of the federal government and the public to respond to outbreaks of illness caused by contaminated fresh produce; and (4) consumers' views of country-of-origin labeling.
This study provides a new framework of analysis of the market and welfare effects of mandatory count...
Draft food labelling rules were released by Food Standards Australia New Zealand on 12 August 2005 a...
The much anticipated and hotly debated Country-of-Origin Labeling (COOL) provision of the 2002 Farm ...
Testimony issued by the General Accounting Office with an abstract that begins "Pursuant to a congre...
A letter report issued by the General Accounting Office with an abstract that begins "Pursuant to a ...
Federal law requires most imports, including many food items, to bear labels informing the “ultimate...
This article investigates the relationships between country of origin labelling issues and consumers...
A letter report issued by the Government Accountability Office with an abstract that begins "In rece...
This paper investigates the relationships between country of origin labeling (COOL) issues and consu...
Since 1949, the Farm Bill has been updated every four to six years to reflect the evolving needs of ...
Abstract There is a strong push from the farming community in Australia to persuade the government t...
Country of origin labelling (COOL) on food products is controversial. There is disagreement over whe...
A provision of the Food, Conservation, and Energy Act of 2008 requires country of origin labeling (C...
Consumers are becoming increasingly concerned with the quality, safety, and production attributes of...
Consumers are increasingly interested in farming methods and the nutritional quality of food. Manufa...
This study provides a new framework of analysis of the market and welfare effects of mandatory count...
Draft food labelling rules were released by Food Standards Australia New Zealand on 12 August 2005 a...
The much anticipated and hotly debated Country-of-Origin Labeling (COOL) provision of the 2002 Farm ...
Testimony issued by the General Accounting Office with an abstract that begins "Pursuant to a congre...
A letter report issued by the General Accounting Office with an abstract that begins "Pursuant to a ...
Federal law requires most imports, including many food items, to bear labels informing the “ultimate...
This article investigates the relationships between country of origin labelling issues and consumers...
A letter report issued by the Government Accountability Office with an abstract that begins "In rece...
This paper investigates the relationships between country of origin labeling (COOL) issues and consu...
Since 1949, the Farm Bill has been updated every four to six years to reflect the evolving needs of ...
Abstract There is a strong push from the farming community in Australia to persuade the government t...
Country of origin labelling (COOL) on food products is controversial. There is disagreement over whe...
A provision of the Food, Conservation, and Energy Act of 2008 requires country of origin labeling (C...
Consumers are becoming increasingly concerned with the quality, safety, and production attributes of...
Consumers are increasingly interested in farming methods and the nutritional quality of food. Manufa...
This study provides a new framework of analysis of the market and welfare effects of mandatory count...
Draft food labelling rules were released by Food Standards Australia New Zealand on 12 August 2005 a...
The much anticipated and hotly debated Country-of-Origin Labeling (COOL) provision of the 2002 Farm ...