Add to ORKGThis study focused on the hotel front office management course and how this course and related topics were taught in hospitality management programs. The results of the study can guide faculty in developing and expanding the hotel front office management course, related textbooks and teaching resources to best prepare students to meet the future needs of the lodging industry
The expansion of the hotel industry and its related areas necessitates new educational training for ...
When asked to identify what characteristics are needed to fulfill an entry level management position...
This study using a questionnaire survey of 200 hospitality management students in two South African ...
The research questions of this study were to determine the specific hotel, restaurant and institutio...
The research questions of this study were to determine the specific hotel, restaurant and institutio...
The issues of curriculum relevancy and attitudinal learning outcomes in preparing hospitality manage...
Hotel management education is a relatively new academic discipline with a varied reporting structure...
The purpose of this study is to investigate whether the current provision for graduate hospitality m...
[[abstract]]The purpose of this study is to integrate practical competencies into a curriculum for h...
[[abstract]]The purpose of this study is to integrate practical competencies into a curriculum for h...
The College of Management and Technology offers a program of Bachelor of Sciences in Hospitality Man...
This study was designed to provide empirical data to assist in the future development of accreditati...
The hotel and restaurant sector (hereafter called the hospitality industry), as a modern economic ac...
The purpose of this research was to determine the extent to which the South Dakota State University ...
The authors identified 12 hotel-management schools that maintain full-service hotels as part of thei...
The expansion of the hotel industry and its related areas necessitates new educational training for ...
When asked to identify what characteristics are needed to fulfill an entry level management position...
This study using a questionnaire survey of 200 hospitality management students in two South African ...
The research questions of this study were to determine the specific hotel, restaurant and institutio...
The research questions of this study were to determine the specific hotel, restaurant and institutio...
The issues of curriculum relevancy and attitudinal learning outcomes in preparing hospitality manage...
Hotel management education is a relatively new academic discipline with a varied reporting structure...
The purpose of this study is to investigate whether the current provision for graduate hospitality m...
[[abstract]]The purpose of this study is to integrate practical competencies into a curriculum for h...
[[abstract]]The purpose of this study is to integrate practical competencies into a curriculum for h...
The College of Management and Technology offers a program of Bachelor of Sciences in Hospitality Man...
This study was designed to provide empirical data to assist in the future development of accreditati...
The hotel and restaurant sector (hereafter called the hospitality industry), as a modern economic ac...
The purpose of this research was to determine the extent to which the South Dakota State University ...
The authors identified 12 hotel-management schools that maintain full-service hotels as part of thei...
The expansion of the hotel industry and its related areas necessitates new educational training for ...
When asked to identify what characteristics are needed to fulfill an entry level management position...
This study using a questionnaire survey of 200 hospitality management students in two South African ...