Add to ORKGMultiple regression estimates of demand and price relationships for fresh beef, lamb and mutton in the N.S.W. livestock auction, wholesale, and retail markets during the period from January 1951 to June 1963 are presented. The results show that direct price elasticities of demand were negative, and of greatest absolute value in the retail market. Mutton is shown to have been a close substitute for beef and lamb, but the latter were not close substitutes with respect to price.Demand and Price Analysis,
A simultaneous equation beef model which allows for simultaneity between supplies and demands is fon...
Cointegration and impulse response analyses are used to investigate the short‐run and long‐run dynam...
Cointegration and impulse response analyses are used to investigate the short‐run and long‐run dynam...
Multiple regression estimates of demand and price relationships for fresh beef, lamb and mutton in t...
Multiple regression estimates of demand and price relationships for fresh beef, lamb and mutton in t...
Quarterly data from 1962 to 1983 for beef, lamb, mutton, pig meat and poultry were used to test for ...
Quarterly data from 1962 to 1983 for beef, lamb, mutton, pig meat and poultry were used to test for ...
Simultaneous equation techniques are used to re-examine the behaviour of monthly wholesale and retai...
Simultaneous equation techniques are used to re-examine the behaviour of monthly wholesale and retai...
Since the late 1970s, New Zealand red meat consumption has declined considerably whereas white meat ...
Estimates of price and scale demand elasticities for lamb and mutton consumed in the United States a...
The focus of this study is the estimation of the Australian demand for meat between 1967 and 1990, e...
The focus of this study is the estimation of the Australian demand for meat between 1967 and 1990, e...
The hypothesis of asymmetry in price transmission within the Australian meat market is tested using ...
The hypothesis of asymmetry in price transmission within the Australian meat market is tested using ...
A simultaneous equation beef model which allows for simultaneity between supplies and demands is fon...
Cointegration and impulse response analyses are used to investigate the short‐run and long‐run dynam...
Cointegration and impulse response analyses are used to investigate the short‐run and long‐run dynam...
Multiple regression estimates of demand and price relationships for fresh beef, lamb and mutton in t...
Multiple regression estimates of demand and price relationships for fresh beef, lamb and mutton in t...
Quarterly data from 1962 to 1983 for beef, lamb, mutton, pig meat and poultry were used to test for ...
Quarterly data from 1962 to 1983 for beef, lamb, mutton, pig meat and poultry were used to test for ...
Simultaneous equation techniques are used to re-examine the behaviour of monthly wholesale and retai...
Simultaneous equation techniques are used to re-examine the behaviour of monthly wholesale and retai...
Since the late 1970s, New Zealand red meat consumption has declined considerably whereas white meat ...
Estimates of price and scale demand elasticities for lamb and mutton consumed in the United States a...
The focus of this study is the estimation of the Australian demand for meat between 1967 and 1990, e...
The focus of this study is the estimation of the Australian demand for meat between 1967 and 1990, e...
The hypothesis of asymmetry in price transmission within the Australian meat market is tested using ...
The hypothesis of asymmetry in price transmission within the Australian meat market is tested using ...
A simultaneous equation beef model which allows for simultaneity between supplies and demands is fon...
Cointegration and impulse response analyses are used to investigate the short‐run and long‐run dynam...
Cointegration and impulse response analyses are used to investigate the short‐run and long‐run dynam...