Add to ORKGvalue system, value chain, produce, food safety, vertical integration, Agribusiness, Food Consumption/Nutrition/Food Safety,
Chapter 12International audienceChemical contamination of fresh produce through pesticide spraying i...
Chapter 12International audienceChemical contamination of fresh produce through pesticide spraying i...
U.S. produce growers have faced increased demand for implementing additional food safety practices, ...
Safety of fresh vegetables and fruits is very important because these products are often consumed ra...
The food safety system is under serious stress, largely because of rapid change in the food system. ...
The world’s population will be around 9 billion people by 2050. Humans need to feed in order to surv...
The world’s population will be around 9 billion people by 2050. Humans need to feed in order to surv...
The goal of this paper is to present the problems of lack of information among farmers in food safet...
Raw vegetables can become contaminated with bacteria that cause foodborne illness, degrade food qual...
Protecting the safety of the U.S. food supply is a shared responsibility. Accomplishing that task re...
Protecting the safety of the U.S. food supply is a shared responsibility. Accomplishing that task re...
This publication provides an overview of the food safety issues relevant to direct marketers of fres...
Many developing countries have moved into the production of non-traditional agricultural products to...
This publication provides an overview of the food safety issues relevant to direct marketers of fres...
This publication provides an overview of the food safety issues relevant to direct marketers of fres...
Chapter 12International audienceChemical contamination of fresh produce through pesticide spraying i...
Chapter 12International audienceChemical contamination of fresh produce through pesticide spraying i...
U.S. produce growers have faced increased demand for implementing additional food safety practices, ...
Safety of fresh vegetables and fruits is very important because these products are often consumed ra...
The food safety system is under serious stress, largely because of rapid change in the food system. ...
The world’s population will be around 9 billion people by 2050. Humans need to feed in order to surv...
The world’s population will be around 9 billion people by 2050. Humans need to feed in order to surv...
The goal of this paper is to present the problems of lack of information among farmers in food safet...
Raw vegetables can become contaminated with bacteria that cause foodborne illness, degrade food qual...
Protecting the safety of the U.S. food supply is a shared responsibility. Accomplishing that task re...
Protecting the safety of the U.S. food supply is a shared responsibility. Accomplishing that task re...
This publication provides an overview of the food safety issues relevant to direct marketers of fres...
Many developing countries have moved into the production of non-traditional agricultural products to...
This publication provides an overview of the food safety issues relevant to direct marketers of fres...
This publication provides an overview of the food safety issues relevant to direct marketers of fres...
Chapter 12International audienceChemical contamination of fresh produce through pesticide spraying i...
Chapter 12International audienceChemical contamination of fresh produce through pesticide spraying i...
U.S. produce growers have faced increased demand for implementing additional food safety practices, ...