[[abstract]]Garlic and its organosulfur compounds display hypolipidemic effects by inhibiting fatty acid and cholesterol synthesis. We investigated the anti-adipogenic effect of diallyl trisulfide (DATS), the second most abundant organosulfide in garlic oil. We studied the effects of DATS in 3T3-L1 preadipocytes and the mechanism involved in its action. DATS (0–75 μM) inhibited CCAAT/enhancer-binding protein (C/EBP) α and β and peroxisome proliferator-activated receptor (PPAR) γ mRNA and protein levels in a dose- and time-dependent manner, leading to a decrease of fatty acid synthase (FAS) expression and lipid accumulation in 3T3-L1 cells. Insulin treatment induced a transient increase in ERK phosphorylation in 3T3-L1 preadipocytes, and max...
Diallyl trisulfide (DATS), one of the major organosulfur components of garlic (Allium sativum), has ...
Cardiac fibrosis is a prevalent pathological complication observed in individuals with diabetes. Dia...
The goal of this research was to determine the impact of garlic oil and leek powder on serum lipid l...
This paper describes effects of several sulfur-containing compounds from garlic on the cell viabilit...
Garlic (Allium sativum L.) has been used to alleviate a variety of health problems due to its high c...
Garlic (Allium sativum L.) has been used to alleviate a variety of health problems due to its high c...
Abstract Background Lipoprotein(a) [LP(a)] is implicated as a common and independent risk factor for...
© 2020 by the authors. Licensee MDPI, Basel, Switzerland. This study aimed to examine the effects of...
The present study was performed to examine the effects of garlic on obesity and blood lipid profiles...
805-816Health benefits of garlic and other Allium vegetables (e.g., onions), such as lipid lowerin...
Accumulating data reveal that garlic has beneficial effects against chronic liver disease. We previo...
BACKGROUND: Until now, little research concerning the lipid-lowering and anti-obesity functions of g...
Copyright © 2013 Saray Quintero-Fabián et al. This is an open access article distributed under the ...
The present study was carried out to investigate the effects of garlic (Allium sativum Linn) and lee...
AbstractThe beneficial effect of garlic on cardiovascular disease is well known. However, the use of...
Diallyl trisulfide (DATS), one of the major organosulfur components of garlic (Allium sativum), has ...
Cardiac fibrosis is a prevalent pathological complication observed in individuals with diabetes. Dia...
The goal of this research was to determine the impact of garlic oil and leek powder on serum lipid l...
This paper describes effects of several sulfur-containing compounds from garlic on the cell viabilit...
Garlic (Allium sativum L.) has been used to alleviate a variety of health problems due to its high c...
Garlic (Allium sativum L.) has been used to alleviate a variety of health problems due to its high c...
Abstract Background Lipoprotein(a) [LP(a)] is implicated as a common and independent risk factor for...
© 2020 by the authors. Licensee MDPI, Basel, Switzerland. This study aimed to examine the effects of...
The present study was performed to examine the effects of garlic on obesity and blood lipid profiles...
805-816Health benefits of garlic and other Allium vegetables (e.g., onions), such as lipid lowerin...
Accumulating data reveal that garlic has beneficial effects against chronic liver disease. We previo...
BACKGROUND: Until now, little research concerning the lipid-lowering and anti-obesity functions of g...
Copyright © 2013 Saray Quintero-Fabián et al. This is an open access article distributed under the ...
The present study was carried out to investigate the effects of garlic (Allium sativum Linn) and lee...
AbstractThe beneficial effect of garlic on cardiovascular disease is well known. However, the use of...
Diallyl trisulfide (DATS), one of the major organosulfur components of garlic (Allium sativum), has ...
Cardiac fibrosis is a prevalent pathological complication observed in individuals with diabetes. Dia...
The goal of this research was to determine the impact of garlic oil and leek powder on serum lipid l...