Ask
Search
My library
ORKG

ORKG Ask

Our mission is to organize scholarly knowledge and make it accessible to humans and machines.

About

About ORKG Ask
Report issue
Statistics
Contact

Legal

Terms of use
Data protection (sheet)
Imprint
Accessibility
License

Technical

We
open source
System status
Changelog
Frontend: v1.41.0
Backend: v1.13.4

We use cookies to provide a better user experience.

Data Protection

School lunch management in relation to nutritive value, cost, and acceptance of foods served

Dreisbach, Margaret Bingham, 1891-
Handy, Elizabeth, 1921-

Publisher

Washington, U.S. Govt. Print. Off.,

Abstract

Literature cited: p. 21.Contribution from Bureau of Human Nutrition and Home Economics.Mode of access: Internet.

Extracted data

Related items

Nutritive value and cost of food served to college students /

Hawley, Edith, 1885-

January 1929

Caption title.Includes bibliographical references (p. 19-20).Mode of access: Internet

School Lunch Program : role and impacts of private food service companies : report to Congressional committees /

United States. General Accounting Office.

"B-272507"--P. [1]."GAO/RCED-96-217.""August 1996."Cover title.Includes bibliographical references.M...

The National school lunch program--is it working? : report to the Congress /

United States. General Accounting Office.

January 1977

"B-111810."July 26, 1977."PAD-77-6."Includes bibliographiical references.Mode of access: Internet

A yardstick for school lunches.

United States. Interagency Committee on School Lunches.

"Prepared in 1944 by ... Cooperating Committee on School Lunches ... Issued as Pamphlet no. 4 of the...

School feeding management.

"A national magazine for directors of feeding systems and dietetics in educational institutions."Inc...

School lunch program : efforts needed to improve nutrition and encourage healthy eating /

United States. General Accounting Office.

"May 2003.""GAO-03-506."Cover title.Includes bibliographical references.Mode of access: Internet

Food and health : an elementary textbook of home making /

Kinne, Helen, 1861-1917.
Cooley, Anna M. (Anna Maria), 1874- author.
Cooley, Anna M. (Anna Maria), 1874-

January 1916

Includes index.Luncheon at school -- The home supper -- The home breakfast -- The home dinner -- Oth...

The business and administrative problem of providing noon lunches for high school students,

Cralle, Jefferson.

Thesis (M.A.)--Univ. of California. Dec. 1924.Bibliography: p. 72.Mode of access: Internet

Menu planning guide for school food service /

United States. Food and Nutrition Service. Nutrition and Technical Services Division.

Issued May 1980.Includes index.Supersedes A menu planning guide for Type A school lunches, Program a...

School lunch program : cafeteria managers' views on food wasted by students : report to the Chairman, Committee on Economic and Educational Opportunities, House of Representatives /

United States. Congress. House. Committee on Economic and Educational Opportunities
United States. General Accounting Office.

"B-271615"--P. 1."GAO/RCED-96-191.""July 1996."Cover title.Mode of access: Internet

A guide for planning and equipping school lunchrooms.

United States. Agricultural Marketing Service.
United States. Office of Education. Planning and equipping school lunchrooms.

January 1956

First published in 1946 by U.S. Office of Education under title : Planning and equipping school lunc...

Food purchasing pointers for school food service /

United States. Food and Nutrition Service
Cazier, Amelia.
Luck, Joan.

January 1977

Issued Aug. 1977.Includes appendix.Bibliography: p. 136.Mode of access: Internet

Foundation of school lunch program operations /

Georgia. School Lunch Division.

"June 1952."Includes bibliographical references (leaves 16-20).Mode of access: Internet

How can our work in foods be made more vital to the health of the child! /

Gillett, Lucy H. (Lucy Holcomb), b. 1880.

Reprinted from the Journal of home economics, vol. xii, no. 9, September, 1920."Mode of access: Inte...

Food consumption of children at the National Child Research Center /

Hann, Helen Nebeker (Helen Rhonda Nebeker), 1904-
Stiebeling, Hazel (Hazel Katherine), 1896-

January 1938

Caption title."Contribution from Bureau of Home Economics."Bibliography: p. 25-26.Mode of access: In...

Nutritive value and cost of food served to college students /

Hawley, Edith, 1885-

January 1929

Caption title.Includes bibliographical references (p. 19-20).Mode of access: Internet

School Lunch Program : role and impacts of private food service companies : report to Congressional committees /

United States. General Accounting Office.

"B-272507"--P. [1]."GAO/RCED-96-217.""August 1996."Cover title.Includes bibliographical references.M...

The National school lunch program--is it working? : report to the Congress /

United States. General Accounting Office.

January 1977

"B-111810."July 26, 1977."PAD-77-6."Includes bibliographiical references.Mode of access: Internet

A yardstick for school lunches.

United States. Interagency Committee on School Lunches.

"Prepared in 1944 by ... Cooperating Committee on School Lunches ... Issued as Pamphlet no. 4 of the...

School feeding management.

"A national magazine for directors of feeding systems and dietetics in educational institutions."Inc...

School lunch program : efforts needed to improve nutrition and encourage healthy eating /

United States. General Accounting Office.

"May 2003.""GAO-03-506."Cover title.Includes bibliographical references.Mode of access: Internet

Food and health : an elementary textbook of home making /

Kinne, Helen, 1861-1917.
Cooley, Anna M. (Anna Maria), 1874- author.
Cooley, Anna M. (Anna Maria), 1874-

January 1916

Includes index.Luncheon at school -- The home supper -- The home breakfast -- The home dinner -- Oth...

The business and administrative problem of providing noon lunches for high school students,

Cralle, Jefferson.

Thesis (M.A.)--Univ. of California. Dec. 1924.Bibliography: p. 72.Mode of access: Internet

Menu planning guide for school food service /

United States. Food and Nutrition Service. Nutrition and Technical Services Division.

Issued May 1980.Includes index.Supersedes A menu planning guide for Type A school lunches, Program a...

School lunch program : cafeteria managers' views on food wasted by students : report to the Chairman, Committee on Economic and Educational Opportunities, House of Representatives /

United States. Congress. House. Committee on Economic and Educational Opportunities
United States. General Accounting Office.

"B-271615"--P. 1."GAO/RCED-96-191.""July 1996."Cover title.Mode of access: Internet

A guide for planning and equipping school lunchrooms.

United States. Agricultural Marketing Service.
United States. Office of Education. Planning and equipping school lunchrooms.

January 1956

First published in 1946 by U.S. Office of Education under title : Planning and equipping school lunc...

Food purchasing pointers for school food service /

United States. Food and Nutrition Service
Cazier, Amelia.
Luck, Joan.

January 1977

Issued Aug. 1977.Includes appendix.Bibliography: p. 136.Mode of access: Internet

Foundation of school lunch program operations /

Georgia. School Lunch Division.

"June 1952."Includes bibliographical references (leaves 16-20).Mode of access: Internet

How can our work in foods be made more vital to the health of the child! /

Gillett, Lucy H. (Lucy Holcomb), b. 1880.

Reprinted from the Journal of home economics, vol. xii, no. 9, September, 1920."Mode of access: Inte...

Food consumption of children at the National Child Research Center /

Hann, Helen Nebeker (Helen Rhonda Nebeker), 1904-
Stiebeling, Hazel (Hazel Katherine), 1896-

January 1938

Caption title."Contribution from Bureau of Home Economics."Bibliography: p. 25-26.Mode of access: In...

Nutritive value and cost of food served to college students /

Hawley, Edith, 1885-

January 1929

Caption title.Includes bibliographical references (p. 19-20).Mode of access: Internet

School Lunch Program : role and impacts of private food service companies : report to Congressional committees /

United States. General Accounting Office.

"B-272507"--P. [1]."GAO/RCED-96-217.""August 1996."Cover title.Includes bibliographical references.M...

The National school lunch program--is it working? : report to the Congress /

United States. General Accounting Office.

January 1977

"B-111810."July 26, 1977."PAD-77-6."Includes bibliographiical references.Mode of access: Internet