The development of a method for the determination of the amino-acids of feeds.

The determination of lactose in milk.

Ebert, George Charles.

January 1922

Thesis (B.S.)--University of Illinois at Urbana-Champaign, 1922.Includes bibliographical references....

A study of the methods of isolation of pure fatty acids /

Brown, John Bernis.

January 1915

Typescript.Thesis (B.S.)--University of Illinois, 1915.Includes bibliographical references.Mode of a...

A study of the amino acids of barley

Shepard, Albert Durand

January 1916

Thesis (M.S.)--University of Illinois, 1916.Typescript.Includes bibliographical references

The amino-acid content of corn and tankage /

Slater, Maynard Elmer.

January 1915

Typescript.Thesis (B.S.)--University of Illinois, 1915.Includes bibliographical references.Mode of a...

A study of the amino acids of barley /

Shepard, Albert Durand.

January 1916

Typescript.Thesis (M.S.)--University of Illinois, 1916.Includes bibliographical references.Mode of a...

A study of the amino-acid content of blood meal /

Marquis, Stewart Dent.

January 1916

Vita.Typescript.Thesis (M.S.)--University of Illinois, 1916.Includes bibliographical references (lea...

The resolution of amino acids through the camphor sulfonamides.

Siegrist, Louis Arnold.

January 1921

Thesis (B.S.)--University of Illinois at Urbana-Champaign, 1921.Includes bibliographical references....

Methods for microbiological and chemical determinations of essential amino acids in proteins and foods /

Horn, Millard J. (Millard Jacob), 1897-
Blum, Amos Edward, 1909-
Jones, D. Breese (David Breese), 1879-

January 1950

Cover title.Includes bibliographical references (p. 8-12).Mode of access: Internet.

On the esterification of amino acids /

Shonle, Horace Albert.

January 1916

Typescript.Thesis (B.S.)--University of Illinois, 1916.Includes bibliographical references.Mode of a...

Mydriatics and beta amino acids.

Zellhoefer, Glenn Faber.

January 1922

Thesis (M.S.)--University of Illinois at Urbana-Champaign, 1922.Includes bibliographical references....

On the excretion of amino nitrogen /

Fairhall, Lawrence T. (Lawrence Turner), 1888-

January 1912

Typescript.Thesis (M.S.)--University of Illinois, 1912.Includes bibliographical references.Mode of a...

A chemical study of meat extracts /

Higgins, Francis Whitson.

January 1902

Typescript.Thesis (B.S.)--University of Illinois, 1902.Includes bibliographical references.Mode of a...

A chemical study of the water extract of meat /

Williams, Elrick.

January 1902

Typescript.Thesis (B.S.)--University of Illinois, 1902.Includes bibliographical references.Mode of a...

Amino acid content of foods,

Orr, Martha Louise, 1910-
Watt, Bernice K. (Bernice Kunerth), 1910- joint author.

January 1957

"Published sources of data used in amino acid tables": p. 66-80."Literature cited": p. 81-82.Mode of...

The development of methods for the isolation of the total proteins of grain /

Wessels, Philip Henry, 1880-

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1910.Includes bibliographical references...

The determination of lactose in milk.

Ebert, George Charles.

January 1922

Thesis (B.S.)--University of Illinois at Urbana-Champaign, 1922.Includes bibliographical references....

A study of the methods of isolation of pure fatty acids /

Brown, John Bernis.

January 1915

Typescript.Thesis (B.S.)--University of Illinois, 1915.Includes bibliographical references.Mode of a...

A study of the amino acids of barley

Shepard, Albert Durand

January 1916

Thesis (M.S.)--University of Illinois, 1916.Typescript.Includes bibliographical references

The amino-acid content of corn and tankage /

Slater, Maynard Elmer.

January 1915

Typescript.Thesis (B.S.)--University of Illinois, 1915.Includes bibliographical references.Mode of a...

A study of the amino acids of barley /

Shepard, Albert Durand.

January 1916

Typescript.Thesis (M.S.)--University of Illinois, 1916.Includes bibliographical references.Mode of a...

A study of the amino-acid content of blood meal /

Marquis, Stewart Dent.

January 1916

Vita.Typescript.Thesis (M.S.)--University of Illinois, 1916.Includes bibliographical references (lea...

The resolution of amino acids through the camphor sulfonamides.

Siegrist, Louis Arnold.

January 1921

Thesis (B.S.)--University of Illinois at Urbana-Champaign, 1921.Includes bibliographical references....

Methods for microbiological and chemical determinations of essential amino acids in proteins and foods /

Horn, Millard J. (Millard Jacob), 1897-
Blum, Amos Edward, 1909-
Jones, D. Breese (David Breese), 1879-

January 1950

Cover title.Includes bibliographical references (p. 8-12).Mode of access: Internet.

On the esterification of amino acids /

Shonle, Horace Albert.

January 1916

Typescript.Thesis (B.S.)--University of Illinois, 1916.Includes bibliographical references.Mode of a...

Mydriatics and beta amino acids.

Zellhoefer, Glenn Faber.

January 1922

Thesis (M.S.)--University of Illinois at Urbana-Champaign, 1922.Includes bibliographical references....

On the excretion of amino nitrogen /

Fairhall, Lawrence T. (Lawrence Turner), 1888-

January 1912

Typescript.Thesis (M.S.)--University of Illinois, 1912.Includes bibliographical references.Mode of a...

A chemical study of meat extracts /

Higgins, Francis Whitson.

January 1902

Typescript.Thesis (B.S.)--University of Illinois, 1902.Includes bibliographical references.Mode of a...

A chemical study of the water extract of meat /

Williams, Elrick.

January 1902

Typescript.Thesis (B.S.)--University of Illinois, 1902.Includes bibliographical references.Mode of a...

Amino acid content of foods,

Orr, Martha Louise, 1910-
Watt, Bernice K. (Bernice Kunerth), 1910- joint author.

January 1957

"Published sources of data used in amino acid tables": p. 66-80."Literature cited": p. 81-82.Mode of...

The development of methods for the isolation of the total proteins of grain /

Wessels, Philip Henry, 1880-

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1910.Includes bibliographical references...

The determination of lactose in milk.

Ebert, George Charles.

January 1922

Thesis (B.S.)--University of Illinois at Urbana-Champaign, 1922.Includes bibliographical references....

A study of the methods of isolation of pure fatty acids /

Brown, John Bernis.

January 1915

Typescript.Thesis (B.S.)--University of Illinois, 1915.Includes bibliographical references.Mode of a...

A study of the amino acids of barley

Shepard, Albert Durand

January 1916

Thesis (M.S.)--University of Illinois, 1916.Typescript.Includes bibliographical references

The development of a method for the determination of the amino-acids of feeds.

Abstract

Extracted data

The development of a method for the determination of the amino-acids of feeds.

Abstract

Extracted data

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