"The 1897 recipes of the Chicago record ... to a limited extent have been drawn upon ... French and German recipes have all in some degree been a source of supply to this compilation": p. [3].Mode of access: Internet.Blue cloth hard cover binding, with black lettering; illustrated endpapers.ACQ: 35669; Janice B. Longone; Gift; 6/21/2001
Recipes for domestic wines, cider, etc., on p. 306-315.Includes index.Possibly first cookbook publis...
Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column Of Interest...
Includes indexes."Forty-sixth thousand." -- t.p."Home confectionery"--38 p. at end.Mode of access: I...
Originally published in England in 1906 under title: German Cookery for the English Kitchen.Mode of ...
Includes illustrations of carving techniques and index.Chapter on the American cook has recipes with...
Includes index.Publisher's advertisements at beginning and end."Miscellaneous": p. 99-100.Mode of ac...
Includes advertisements and blank pages for additional recipes.Recipes are attributed."These recipes...
Includes index.Publisher's advertisements on p. [1]-[2] (2nd group).Cf. Bitting, K.G. Gastronomic bi...
Lowenstein E. Amer. cookery (3rd ed.),Mode of access: Internet.Light blue illustrated, printed wrapp...
Lowenstein, E. Amer. cookery (3rd ed.),Mode of access: Internet.Black cloth binding; gilt spine titl...
Includes recipes for Hungarian, Spanish, Turkish, German, and French dishes. Sample recipes: Turkish...
Includes index.Advertisement included on p. [579]Recipes are attributed.This is one of the versions ...
Mode of access: Internet.Original brown paper covers bound in; marbled paper binding.ACQ: 37042; Vir...
Includes household hints; recipes for Norwegian, Swiss, Hungarian, Chinese, Spanish, German, Polish,...
First published in 1880 under title: The art of cooking.Mode of access: Internet.Rare Annex copy 1: ...
Recipes for domestic wines, cider, etc., on p. 306-315.Includes index.Possibly first cookbook publis...
Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column Of Interest...
Includes indexes."Forty-sixth thousand." -- t.p."Home confectionery"--38 p. at end.Mode of access: I...
Originally published in England in 1906 under title: German Cookery for the English Kitchen.Mode of ...
Includes illustrations of carving techniques and index.Chapter on the American cook has recipes with...
Includes index.Publisher's advertisements at beginning and end."Miscellaneous": p. 99-100.Mode of ac...
Includes advertisements and blank pages for additional recipes.Recipes are attributed."These recipes...
Includes index.Publisher's advertisements on p. [1]-[2] (2nd group).Cf. Bitting, K.G. Gastronomic bi...
Lowenstein E. Amer. cookery (3rd ed.),Mode of access: Internet.Light blue illustrated, printed wrapp...
Lowenstein, E. Amer. cookery (3rd ed.),Mode of access: Internet.Black cloth binding; gilt spine titl...
Includes recipes for Hungarian, Spanish, Turkish, German, and French dishes. Sample recipes: Turkish...
Includes index.Advertisement included on p. [579]Recipes are attributed.This is one of the versions ...
Mode of access: Internet.Original brown paper covers bound in; marbled paper binding.ACQ: 37042; Vir...
Includes household hints; recipes for Norwegian, Swiss, Hungarian, Chinese, Spanish, German, Polish,...
First published in 1880 under title: The art of cooking.Mode of access: Internet.Rare Annex copy 1: ...
Recipes for domestic wines, cider, etc., on p. 306-315.Includes index.Possibly first cookbook publis...
Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column Of Interest...
Includes indexes."Forty-sixth thousand." -- t.p."Home confectionery"--38 p. at end.Mode of access: I...