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"Published under the superintendence of the Society for the Diffusion of Useful Knowledge".Mode of access: Internet.Also available on microfilm in: *Z-7336 no. 1
Includes index.Printed in double columns.Added t.p., engraved.Mode of access: Internet
"Compiled from Bulletin no. 49, n.s. issued by the N.Y. Agricultural Experiment Station at Geneva, N...
"To examine certain desiccated alimentary vegetable substances, prepared, after the process of M. Ma...
Appeared originally in series of Society for the Diffusion of Useful Knowledge, London.Mode of acces...
Has sequel: Vegetable substances used for the food of man, and Vegetable substances : materials of m...
"Published under the superintendence of The Society for the Diffusion of Useful Knowledge."Vol. 1 of...
Includes bibliographical references (p. 671-674)Available as JPEG files, PDF files, and HTML text.Mo...
Added t.p., engr.Mode of access: Internet.BIOS; k-QK45.R5 1857: Most plates replaced by photocopie
Includes indexes.First issued, 1899, with title: Vegetables for exhibition and home consumption.Mode...
"Issued by Bureau of Human Nutrition and Home Economics, Agricultural Research Administration, U.S. ...
"Sources of information": 3d prelim. leaf.Mimeographed from typewritten copy on recto of leaf only.M...
Supersedes the mimeographed publications: The nutritive value of Chinese fruits and vegetables, iss...
Thesis (M.Ph.)--University of Michigan, 1882.Vol. 1. [Text] -- vol. 2. Plates.Mode of access: Intern...
First published in 1948 under title: Western vegetable production.Includes bibliography.Mode of acce...
This study was undertaken in order to determine whether the extracts of common garden vegetables cou...
Includes index.Printed in double columns.Added t.p., engraved.Mode of access: Internet
"Compiled from Bulletin no. 49, n.s. issued by the N.Y. Agricultural Experiment Station at Geneva, N...
"To examine certain desiccated alimentary vegetable substances, prepared, after the process of M. Ma...
Appeared originally in series of Society for the Diffusion of Useful Knowledge, London.Mode of acces...
Has sequel: Vegetable substances used for the food of man, and Vegetable substances : materials of m...
"Published under the superintendence of The Society for the Diffusion of Useful Knowledge."Vol. 1 of...
Includes bibliographical references (p. 671-674)Available as JPEG files, PDF files, and HTML text.Mo...
Added t.p., engr.Mode of access: Internet.BIOS; k-QK45.R5 1857: Most plates replaced by photocopie
Includes indexes.First issued, 1899, with title: Vegetables for exhibition and home consumption.Mode...
"Issued by Bureau of Human Nutrition and Home Economics, Agricultural Research Administration, U.S. ...
"Sources of information": 3d prelim. leaf.Mimeographed from typewritten copy on recto of leaf only.M...
Supersedes the mimeographed publications: The nutritive value of Chinese fruits and vegetables, iss...
Thesis (M.Ph.)--University of Michigan, 1882.Vol. 1. [Text] -- vol. 2. Plates.Mode of access: Intern...
First published in 1948 under title: Western vegetable production.Includes bibliography.Mode of acce...
This study was undertaken in order to determine whether the extracts of common garden vegetables cou...
Includes index.Printed in double columns.Added t.p., engraved.Mode of access: Internet
"Compiled from Bulletin no. 49, n.s. issued by the N.Y. Agricultural Experiment Station at Geneva, N...
"To examine certain desiccated alimentary vegetable substances, prepared, after the process of M. Ma...
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