Strawberry has been extensively used as a model organism for functional genomics of genes related with fungi infection (Amil-Ruiz et al, 2011) and fruit ripening, specially fruit texture (Posé et al, 2011). These studies implied the genetic transformation and subsequent characterization of a wide range of traits, resulting in a considerable number of lines being created and more or less extensively studied. A preliminary data survey was performed previous publications, laboratory notebooks and project reports. Main categories and the relevant features (like cultivar, transgene sequence, germplasm availability, plant phenotype, experiment results, etc) were identified, establishing the appropriate relationships. The project followed ...
Firmness is an important selection criterium in the breeding of fruit, including strawberry (Fragari...
Strawberry breeding in Finland began 60 years ago and has largely relied on traditional breeding met...
Firmness is an important selection criterium in the breeding of fruit, including strawberry (Fragari...
Strawberry has been extensively used as a model organism for functional genomics of genes related w...
The intense technological development in genotyping and phenotyping provided new tools capable of c...
Ripening is a critical step for the development of flavor quality in fruits. This character has sign...
Ripening is a critical step for the development of flavor quality in fruits. This character has sign...
Ripening is a critical step for the development of flavor quality in fruits. This character has sign...
In the last few years, high-throughput genomics promised to bridge the gap between plant physiology ...
During ripening, one of the most relevant changes of strawberry, a non-climacteric fruit, is represe...
Under climate change, the spread of pests and pathogens into new environments has a dramatic effect ...
Fruit texture is a quantitative trait believed to be determined by a number of genetic loci. In orde...
Abstract Background The diploid woodland strawberry (Fragaria vesca) is an attractive system for fun...
Abstract Background Strawberry (Fragaria spp.) is the familiar name of a group of economically impor...
Strawberry is the most economically important soft fruit. The improvement of the organoleptic qualit...
Firmness is an important selection criterium in the breeding of fruit, including strawberry (Fragari...
Strawberry breeding in Finland began 60 years ago and has largely relied on traditional breeding met...
Firmness is an important selection criterium in the breeding of fruit, including strawberry (Fragari...
Strawberry has been extensively used as a model organism for functional genomics of genes related w...
The intense technological development in genotyping and phenotyping provided new tools capable of c...
Ripening is a critical step for the development of flavor quality in fruits. This character has sign...
Ripening is a critical step for the development of flavor quality in fruits. This character has sign...
Ripening is a critical step for the development of flavor quality in fruits. This character has sign...
In the last few years, high-throughput genomics promised to bridge the gap between plant physiology ...
During ripening, one of the most relevant changes of strawberry, a non-climacteric fruit, is represe...
Under climate change, the spread of pests and pathogens into new environments has a dramatic effect ...
Fruit texture is a quantitative trait believed to be determined by a number of genetic loci. In orde...
Abstract Background The diploid woodland strawberry (Fragaria vesca) is an attractive system for fun...
Abstract Background Strawberry (Fragaria spp.) is the familiar name of a group of economically impor...
Strawberry is the most economically important soft fruit. The improvement of the organoleptic qualit...
Firmness is an important selection criterium in the breeding of fruit, including strawberry (Fragari...
Strawberry breeding in Finland began 60 years ago and has largely relied on traditional breeding met...
Firmness is an important selection criterium in the breeding of fruit, including strawberry (Fragari...