This research examines the trusted sources for information related to agriculture, biotechnology, and food quality, nutrition, and safety. We use correlation analysis and differences in means tests to explore trust levels using a survey of Coloradans-- public attitudes toward agriculture, food, and the environment. Results indicate that individuals trust information they receive about agriculture and food quality, nutrition, and safety from a variety of sources, though not all sources are trusted equally. In addition, individuals-- average trust differed for information related to agriculture and information related to food quality nutrition and safety. Demographics also played a significant role on the sources individuals trusted, particul...
As part of a project investigating the social, economic, and ethical issues related to the applicati...
This revision is from July 2005.The purpose of this paper is to determine what factor affect trust i...
An analysis of data from the U.S. Biotechnology Study, 1997S1998 reveals that few variables affect p...
March 2017.This factsheet presents some important takeaways from the 2016 Coloradan's Attitudes abou...
Although much has been written on consumer attitudes toward genetically modified foods, not much is ...
Although much has been written on consumer attitudes toward genetically modified foods, not much is ...
This paper analyzes data from a telephone survey of 1,000 home-meal preparers from Alabama, North Ca...
What do journalists think about information source trustworthiness, bias, and fairness in communicat...
Experts typically presume to speak with authority about complex concerns, such as agricultural biote...
Elected leaders ’ perceptions of agricultural biotechnology issues can be influenced by their inform...
June 20102.This summary highlights some key findings of the 2011 Survey on Public Attitudes about Co...
Even though we know very little about their long-term consequences, applications of biotechnologies ...
This draft is dated May 6, 2002.The purpose of this paper is to examine the extent to which trust di...
American consumers have a lack of trust towards agriculture producers. With less than 2 % of the pop...
To be effective, groups that disseminate information need the trust of consumers. When multiple gro...
As part of a project investigating the social, economic, and ethical issues related to the applicati...
This revision is from July 2005.The purpose of this paper is to determine what factor affect trust i...
An analysis of data from the U.S. Biotechnology Study, 1997S1998 reveals that few variables affect p...
March 2017.This factsheet presents some important takeaways from the 2016 Coloradan's Attitudes abou...
Although much has been written on consumer attitudes toward genetically modified foods, not much is ...
Although much has been written on consumer attitudes toward genetically modified foods, not much is ...
This paper analyzes data from a telephone survey of 1,000 home-meal preparers from Alabama, North Ca...
What do journalists think about information source trustworthiness, bias, and fairness in communicat...
Experts typically presume to speak with authority about complex concerns, such as agricultural biote...
Elected leaders ’ perceptions of agricultural biotechnology issues can be influenced by their inform...
June 20102.This summary highlights some key findings of the 2011 Survey on Public Attitudes about Co...
Even though we know very little about their long-term consequences, applications of biotechnologies ...
This draft is dated May 6, 2002.The purpose of this paper is to examine the extent to which trust di...
American consumers have a lack of trust towards agriculture producers. With less than 2 % of the pop...
To be effective, groups that disseminate information need the trust of consumers. When multiple gro...
As part of a project investigating the social, economic, and ethical issues related to the applicati...
This revision is from July 2005.The purpose of this paper is to determine what factor affect trust i...
An analysis of data from the U.S. Biotechnology Study, 1997S1998 reveals that few variables affect p...