Add to ORKGAgronomists have used increasingly sophisticated genetic manipulation of agricultural plants to ensure that food production has outpaced population growth. Biotechnology, the newest stage in that process, is jeopardized by unfounded concerns that it could harm human health or the environment. To continue feeding a growing population, world farmers and consumers must embrace biotechnology, or sacrifice other environmental priorities.Includes bibliographical reference
In 2011, GM crops were grown on 160 million hectares spread over 29 countries, on all continents, ma...
Population growth, climate change, and increasing human impact on land and aquatic systems all pose ...
Two recent books expIore the advances in biotechnology which, during the next century, may change th...
Agronomists have used increasingly sophisticated genetic manipulation of agricultural plants to ensu...
Advocates of biotechnology affirm that the application of genetic engineering to develop transgenic ...
Advocates of biotechnology affirm that the application of genetic engineering to develop transgenic ...
A combination of population and income growth will more than double the demand for food and other ag...
Approximately 10.3 million farmers in 22 countries grew biotech (genetically modified) crops in 2006...
Throughout history, innovation has driven progress and helped people address the problem of the age....
Assuring food security for the next 25 years requires meeting a number of political, social, economi...
The driving forces for most farmers to adopt a new technology includes the potential to increase pro...
World's population has crossed 6.5 billion with majority of human beings living in developing or und...
Abstract The growing demand for food poses major challenges to humankind. We have to safeguard both ...
Modern agriculture has started to rely more on the use of biotechnology over the past years in order...
While genetic engineering has caught public attention, the associated advances in both cell fusion a...
In 2011, GM crops were grown on 160 million hectares spread over 29 countries, on all continents, ma...
Population growth, climate change, and increasing human impact on land and aquatic systems all pose ...
Two recent books expIore the advances in biotechnology which, during the next century, may change th...
Agronomists have used increasingly sophisticated genetic manipulation of agricultural plants to ensu...
Advocates of biotechnology affirm that the application of genetic engineering to develop transgenic ...
Advocates of biotechnology affirm that the application of genetic engineering to develop transgenic ...
A combination of population and income growth will more than double the demand for food and other ag...
Approximately 10.3 million farmers in 22 countries grew biotech (genetically modified) crops in 2006...
Throughout history, innovation has driven progress and helped people address the problem of the age....
Assuring food security for the next 25 years requires meeting a number of political, social, economi...
The driving forces for most farmers to adopt a new technology includes the potential to increase pro...
World's population has crossed 6.5 billion with majority of human beings living in developing or und...
Abstract The growing demand for food poses major challenges to humankind. We have to safeguard both ...
Modern agriculture has started to rely more on the use of biotechnology over the past years in order...
While genetic engineering has caught public attention, the associated advances in both cell fusion a...
In 2011, GM crops were grown on 160 million hectares spread over 29 countries, on all continents, ma...
Population growth, climate change, and increasing human impact on land and aquatic systems all pose ...
Two recent books expIore the advances in biotechnology which, during the next century, may change th...