Comunicação oral apresentada no Ist World Congress of Children and Youth Health Behaviors / 4th National Congress on Health Education que decorreu em Viseu‑Portugal, de 23 a25 May 2013, da qual só está disponível um resumo.This paper presents the nutritional status of 3‑5 years old children in a public preschool from Fundão and describes the breakfast (BF), fruit and vegetables (F&V) habits consumption
OBJECTIVE: To assess the dietary intake and the nutritional status of children from Alagoas maroon c...
Portugal is at the second position of childhood obesity prevalence, among the 7-9-year-old children....
The introduction of healthy eating habits in children and adolescents it is important because reperc...
Introduction: Breakfast is considered the most important meal of the day. Given the association of c...
Introduction: Breakfast is considered the most important meal of the day. Given the association of c...
Apresentação por auto-iniciativa.Introduction: Overweight among children has increased dramatically ...
Food consumption and prevalence of overweight/ obesity in children of a public schoolAim: To assess ...
Objective: To evaluate factors associated with low consumption of fruits and vegetables among presch...
Foi realizado inquérito de consumo alimentar em 383 pré-escocalares e respecttivas famílias, matricu...
Background/objectives: Ready-to-eat cereal (RTEC) breakfasts have been increasing in Portugal, among...
This is a cross-sectional study that evaluated the food consumption, nutritional status and physical...
ABSTRACT Objective: The study aimed to compare the food intake of overweight/obese and normal weigh...
AbstractObjectiveTo evaluate factors associated with low consumption of fruits and vegetables among ...
Introduction: Food and nutrition are important determinants of non-communicable diseases such as chi...
Objective:To evaluate factors associated with low consumption of fruits and vegetables among prescho...
OBJECTIVE: To assess the dietary intake and the nutritional status of children from Alagoas maroon c...
Portugal is at the second position of childhood obesity prevalence, among the 7-9-year-old children....
The introduction of healthy eating habits in children and adolescents it is important because reperc...
Introduction: Breakfast is considered the most important meal of the day. Given the association of c...
Introduction: Breakfast is considered the most important meal of the day. Given the association of c...
Apresentação por auto-iniciativa.Introduction: Overweight among children has increased dramatically ...
Food consumption and prevalence of overweight/ obesity in children of a public schoolAim: To assess ...
Objective: To evaluate factors associated with low consumption of fruits and vegetables among presch...
Foi realizado inquérito de consumo alimentar em 383 pré-escocalares e respecttivas famílias, matricu...
Background/objectives: Ready-to-eat cereal (RTEC) breakfasts have been increasing in Portugal, among...
This is a cross-sectional study that evaluated the food consumption, nutritional status and physical...
ABSTRACT Objective: The study aimed to compare the food intake of overweight/obese and normal weigh...
AbstractObjectiveTo evaluate factors associated with low consumption of fruits and vegetables among ...
Introduction: Food and nutrition are important determinants of non-communicable diseases such as chi...
Objective:To evaluate factors associated with low consumption of fruits and vegetables among prescho...
OBJECTIVE: To assess the dietary intake and the nutritional status of children from Alagoas maroon c...
Portugal is at the second position of childhood obesity prevalence, among the 7-9-year-old children....
The introduction of healthy eating habits in children and adolescents it is important because reperc...