Add to ORKGCowpea [Vigna unguiculata (L)Walp] is an important crop in many countries of tropical Africa, Asia and South America. In Portugal it is a non-fertilized and a non-irrigated crop normally used as a cover crop for summer fallow ground. Crop vegetation and non-harvested pods are an important protein supplement for sheep grazing, which are in delivery phase at this time
Cowpea (Vigna unguiculata) is a neglected crop native to Africa, with an outstanding potential to co...
Forty eight accessions of cultivated cowpea were assessed using 12 simple sequence repeat (SSR) mark...
The extent of genetic diversity and relatedness of cowpea germplasm from East Africa are poorly unde...
Cowpea [Vigna unguiculata (L)Walp] is an important crop in many countries of tropical Africa, Asia ...
Isozyme analyses of genetic diversity in Vigna unguiculata were performed to determine genetic relat...
Cowpea (Vigna unguiculata (L.) Walp.) is currently a legume crop of minor importance in Europe but a...
A survey of allozyme variation in cultivar-groups of cowpea (#Vigna unguiculata$ (L.) Walp.) was und...
Cowpea (Vigna unguiculata (L.) Walp) is an important legume crop with immense potential for nutritio...
Characterization studies on the genetic diversity among cultivated cowpea (Vigna unguiculata (L.) va...
Isozyme markers are commonly used to study populations, taxonomy, and the genetics of crop species. ...
Cowpea (Vigna unguiculata (L.) Walp is an important legume crop in Ghana and is, thus, among the can...
Cowpea is a multiple-purpose drought-tolerant leguminous pulse crop grown in several dry tropical a...
Cowpea (Vigna unguiculata L. Walp) is one of the important vegetable, grain, and fodder legume sp...
Cowpea (Vigna unguiculata L. Walp) is an important legume crop due to its high protein content, adap...
WOS: 000423604800015Cowpea (Vigna unguiculata L. Walp) is one of the important vegetable, grain, and...
Cowpea (Vigna unguiculata) is a neglected crop native to Africa, with an outstanding potential to co...
Forty eight accessions of cultivated cowpea were assessed using 12 simple sequence repeat (SSR) mark...
The extent of genetic diversity and relatedness of cowpea germplasm from East Africa are poorly unde...
Cowpea [Vigna unguiculata (L)Walp] is an important crop in many countries of tropical Africa, Asia ...
Isozyme analyses of genetic diversity in Vigna unguiculata were performed to determine genetic relat...
Cowpea (Vigna unguiculata (L.) Walp.) is currently a legume crop of minor importance in Europe but a...
A survey of allozyme variation in cultivar-groups of cowpea (#Vigna unguiculata$ (L.) Walp.) was und...
Cowpea (Vigna unguiculata (L.) Walp) is an important legume crop with immense potential for nutritio...
Characterization studies on the genetic diversity among cultivated cowpea (Vigna unguiculata (L.) va...
Isozyme markers are commonly used to study populations, taxonomy, and the genetics of crop species. ...
Cowpea (Vigna unguiculata (L.) Walp is an important legume crop in Ghana and is, thus, among the can...
Cowpea is a multiple-purpose drought-tolerant leguminous pulse crop grown in several dry tropical a...
Cowpea (Vigna unguiculata L. Walp) is one of the important vegetable, grain, and fodder legume sp...
Cowpea (Vigna unguiculata L. Walp) is an important legume crop due to its high protein content, adap...
WOS: 000423604800015Cowpea (Vigna unguiculata L. Walp) is one of the important vegetable, grain, and...
Cowpea (Vigna unguiculata) is a neglected crop native to Africa, with an outstanding potential to co...
Forty eight accessions of cultivated cowpea were assessed using 12 simple sequence repeat (SSR) mark...
The extent of genetic diversity and relatedness of cowpea germplasm from East Africa are poorly unde...