"In the present article, we introduce a Health Education instrument that stems from a refection on the lay knowledge, salutogenic habits and daily nutritional practices of modern women in our current society. We developed a guide aimed at modern women, where the different food groups and food hygiene and safety measures are addressed. The guide includes eleven original pictograms that help the reader to locate and look up specific issues. The guide employs the label reading and interpretation principles, following the nutrition traffic-light internationally instituted, for it renders scientific information on nutrition clear and accessible to the general population. We believe that using this guide as a central strategy in health pro...
The present paper will discuss the nature of nutrition communication and knowledge in relation to no...
The purpose of this project was to use the knowledge I have gained through my undergraduate courses ...
Bad dietary habits are among the main causes of increasing obesity and other health problems. Accord...
Nutrition and food literacy are two important concepts that are often used interchangeably, but they...
Researchers have described women as facing a dramatic increase in the risk of heart disease, osteopo...
The purpose of this research was to explore how women put into practice their understanding of healt...
The relationship between diet and disease has become a key component of health promotion and disease...
Recent and continuous rising rates of chronic disease in the United States continue to be a cause fo...
This article presents a review of the literature regarding nutrition education programs targeting lo...
International audienceThis article examines the way the category of 'the sensorial' is mobilised acr...
Accurate and easy-to-understand nutrition labeling is a worthy public health goal that should be con...
Inadequate nutrition is considered to be a leading cause of mortality in the world. Access to qualit...
Health literacy has emerged as a focus of increasing research in the medical literature, yet it has ...
Objective: To examine the types of nutrition and health-related articles published in digital magazi...
Over the last centuries, in the context of industrialization, globalization, and urbanization, profo...
The present paper will discuss the nature of nutrition communication and knowledge in relation to no...
The purpose of this project was to use the knowledge I have gained through my undergraduate courses ...
Bad dietary habits are among the main causes of increasing obesity and other health problems. Accord...
Nutrition and food literacy are two important concepts that are often used interchangeably, but they...
Researchers have described women as facing a dramatic increase in the risk of heart disease, osteopo...
The purpose of this research was to explore how women put into practice their understanding of healt...
The relationship between diet and disease has become a key component of health promotion and disease...
Recent and continuous rising rates of chronic disease in the United States continue to be a cause fo...
This article presents a review of the literature regarding nutrition education programs targeting lo...
International audienceThis article examines the way the category of 'the sensorial' is mobilised acr...
Accurate and easy-to-understand nutrition labeling is a worthy public health goal that should be con...
Inadequate nutrition is considered to be a leading cause of mortality in the world. Access to qualit...
Health literacy has emerged as a focus of increasing research in the medical literature, yet it has ...
Objective: To examine the types of nutrition and health-related articles published in digital magazi...
Over the last centuries, in the context of industrialization, globalization, and urbanization, profo...
The present paper will discuss the nature of nutrition communication and knowledge in relation to no...
The purpose of this project was to use the knowledge I have gained through my undergraduate courses ...
Bad dietary habits are among the main causes of increasing obesity and other health problems. Accord...