Add to ORKGThe types of foods we eat have become one of the most important issues of our time. In South Africa, diseases related to diet such as heart disease, high blood pressure, diabetes, obesity and tooth decay are increasing. However, we have no real solutions to these mounting health problems. They place a high and unsustainable financial burden on an already overloaded health care system. The issues related to changes in diet are complex and need a detailed analysis of the problem and possible solutions.DHE
Sugar and health is a topic that is surrounded by mixed messages in the New Zealand media. This summ...
Foods with a high content of fat, sugar, and refined cereals are typically cheap but are poor in nut...
<div><p>Introduction</p><p>Type 2 diabetes poses an increasing public health burden in South Africa ...
The intake of added sugar appears to be increasing steadily across the South African population. Chi...
High intake of sugar has been recognised as a contributing factor to diet-related overweight and obe...
The South African Sugar Association (SASA) tries to trash our scientific arguments about the associa...
This paper focuses on a sugar sweetened beverage (SSB) tax. The purpose of the paper is to highlight...
High sugar intake contributes to diet-related excess weight and obesity and is a key determinant for...
Summary Points: * In South Africa, as in other jurisdictions, ‘‘Big Food’’ (large commercial entit...
Background: To review studies undertaken in South Africa (SA) which included sugar intake associated...
Masters Degree. University of KwaZulu-Natal, Durban.Introduction South Africa has the highest preva...
Non-communicable diseases (NCDs) are the leading cause of death globally and they are on the rise bo...
This article has been accepted for publication and will appear in a revised form, subsequent to peer...
Food consumption patterns in South Africa have changed dramatically over the past decades and likely...
Sugar overconsumption is linked to a rise in the incidence of noncommunicable diseases such as diabe...
Sugar and health is a topic that is surrounded by mixed messages in the New Zealand media. This summ...
Foods with a high content of fat, sugar, and refined cereals are typically cheap but are poor in nut...
<div><p>Introduction</p><p>Type 2 diabetes poses an increasing public health burden in South Africa ...
The intake of added sugar appears to be increasing steadily across the South African population. Chi...
High intake of sugar has been recognised as a contributing factor to diet-related overweight and obe...
The South African Sugar Association (SASA) tries to trash our scientific arguments about the associa...
This paper focuses on a sugar sweetened beverage (SSB) tax. The purpose of the paper is to highlight...
High sugar intake contributes to diet-related excess weight and obesity and is a key determinant for...
Summary Points: * In South Africa, as in other jurisdictions, ‘‘Big Food’’ (large commercial entit...
Background: To review studies undertaken in South Africa (SA) which included sugar intake associated...
Masters Degree. University of KwaZulu-Natal, Durban.Introduction South Africa has the highest preva...
Non-communicable diseases (NCDs) are the leading cause of death globally and they are on the rise bo...
This article has been accepted for publication and will appear in a revised form, subsequent to peer...
Food consumption patterns in South Africa have changed dramatically over the past decades and likely...
Sugar overconsumption is linked to a rise in the incidence of noncommunicable diseases such as diabe...
Sugar and health is a topic that is surrounded by mixed messages in the New Zealand media. This summ...
Foods with a high content of fat, sugar, and refined cereals are typically cheap but are poor in nut...
<div><p>Introduction</p><p>Type 2 diabetes poses an increasing public health burden in South Africa ...