Olive oil mill wastes (OMW) constitute an important environmental problem due to the large amount of phenolic compounds and the high toxicity they present. The aim of this work was to characterize the OMW and to develop a biological treatment that promotes a new approach of OMW management. P. ostreatus cultures performed with OMW showed a fungal biomass enhancement as well as medium clarification. A 50%-74% total phenol reduction was observed
Olive mill wastewaters (OMW) resulting from the extraction of olive oil possess high organic loads a...
WOS: 000250663700022PubMed ID: 17239585In this study, cultivation of oyster mushroom, Pleurotus ostr...
Olive oil mill wastewaters (OMW) are recalcitrant to biodegradation for their toxicity due to high v...
Results of a research program on rawolive-millwastewater (OMW) bioremediation are presented. Bioreme...
Olive oil mill waste waters (OMW) constitute a major environmental problem because of the large amou...
Abstract:: Olive oil mills produce a liquid waste called olive black water in the olive oil producti...
Four species of Pleurotus were adapted to grow on olive milling wastewater, and in certain condition...
Abstract The reduction of polyphenols content in olive mill wastewater (OMW) is a maj...
When olive mill wastes (OMWs) and vegetation waters (VWs) obtained during the manufacture of olive o...
The reduction of polyphenols content in olive-mill wastewater (OMW) is a major issue in olive-oil ma...
Remediation of olive mill wastewater (OMW) is an important issue associated with olive-oil manufactu...
The manufacturing process of olive oil yields a liquid waste called ‘olive mill wastewater’ (OMW). T...
Remediation of olive mill wastewater (OMW) is an important issue associated with olive-oil manufactu...
Olive oil mill wastewater (OMW) generates a wide variety of pollutants depending on the production p...
Olive mill wastewater (OMWW) is the toxic, malodorous, recalcitrant waste from the three-phase decan...
Olive mill wastewaters (OMW) resulting from the extraction of olive oil possess high organic loads a...
WOS: 000250663700022PubMed ID: 17239585In this study, cultivation of oyster mushroom, Pleurotus ostr...
Olive oil mill wastewaters (OMW) are recalcitrant to biodegradation for their toxicity due to high v...
Results of a research program on rawolive-millwastewater (OMW) bioremediation are presented. Bioreme...
Olive oil mill waste waters (OMW) constitute a major environmental problem because of the large amou...
Abstract:: Olive oil mills produce a liquid waste called olive black water in the olive oil producti...
Four species of Pleurotus were adapted to grow on olive milling wastewater, and in certain condition...
Abstract The reduction of polyphenols content in olive mill wastewater (OMW) is a maj...
When olive mill wastes (OMWs) and vegetation waters (VWs) obtained during the manufacture of olive o...
The reduction of polyphenols content in olive-mill wastewater (OMW) is a major issue in olive-oil ma...
Remediation of olive mill wastewater (OMW) is an important issue associated with olive-oil manufactu...
The manufacturing process of olive oil yields a liquid waste called ‘olive mill wastewater’ (OMW). T...
Remediation of olive mill wastewater (OMW) is an important issue associated with olive-oil manufactu...
Olive oil mill wastewater (OMW) generates a wide variety of pollutants depending on the production p...
Olive mill wastewater (OMWW) is the toxic, malodorous, recalcitrant waste from the three-phase decan...
Olive mill wastewaters (OMW) resulting from the extraction of olive oil possess high organic loads a...
WOS: 000250663700022PubMed ID: 17239585In this study, cultivation of oyster mushroom, Pleurotus ostr...
Olive oil mill wastewaters (OMW) are recalcitrant to biodegradation for their toxicity due to high v...